
Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken enchilada casserole. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Heat over medium high until the cheese is melted and all of the ingredients are mixed together well. Add beans, corn, chicken, and green chilis and. This easy chicken enchilada casserole makes for a super-simple weeknight dinner. Made with Old El Paso™ tortillas and enchilada sauce, chicken, cheese and Progresso™ black beans, every bite is filling and flavorful.
Chicken Enchilada Casserole is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Chicken Enchilada Casserole is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have chicken enchilada casserole using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Enchilada Casserole:
- Get Casserole
- Take 4 chicken breasts
- Take 1 can cream of mushroon soup
- Get 1 can cream of chicken soup
- Take 1⁄2 can of milk
- Get 1 medium onion chopped
- Prepare 1 can olives
- Prepare 1 can rotel
- Get 6 flour tortillas
- Get 1 chopped bell pepper
- Prepare 1 cheese enough to layer
- Make ready 1 season as you like
Shredded chicken is layered with charred tortillas, sour cream, cheese, and enchilada sauce. No water is needed, the chicken will cook in the Enchilada sauce. Heat oil in a large sauté pan over medium-high heat. Remove from heat and set aside.
Steps to make Chicken Enchilada Casserole:
- Sauteed chicken, onion pepper and add spices,
- Separate dish mix both soups and milk, drain juice from rotel, add rotel to soup mixture. Stir.
- Add chicken to soup mixture.
- Spray 9 x 13 dish with olive spray. Layer 2 tortillas on bottom, spoon mixture add cheese, repeat 3 times, don't forget the olives on top. Heat oven 350 bake 30 minutes.
Heat oil in a large sauté pan over medium-high heat. Remove from heat and set aside. Spread about half of the beans over tortillas. Top with about half of the chicken mixture and half of the enchilada sauce. Chicken Enchilada Casserole This easy recipe for chicken enchilada casserole is layers of tortillas, shredded chicken, enchilada sauce and cheese, all baked together to golden brown perfection.
So that’s going to wrap it up with this special food chicken enchilada casserole recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


