Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, my way dorito casserole. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
My way Dorito Casserole is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. My way Dorito Casserole is something which I’ve loved my entire life. They are nice and they look fantastic.
My way Dorito Casserole MintheMom Springfield, Missouri. So i decided to try one of my own and this is what i came up with. To make this delicious Dorito Casserole simply brown the beef and onion, add the taco seasoning, tomatoes, chilies, mushroom soup, and sour cream. Sprinkle top with cheese and bake until bubbly.
To get started with this recipe, we must first prepare a few ingredients. You can cook my way dorito casserole using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make My way Dorito Casserole:
- Make ready ground beef (you can use more or less)
- Take onion, chopped
- Get cooked white rice (you can use less im making for a crowd)
- Prepare refried beans
- Prepare cream of mushroom soup (i used 1 large can so if you're making a small batch I would use only one regular size can)
- Get rotel ( again if you are making a small batch then I'd use only one can)
- Get of Nacho Cheese Doritos
- Get ground black pepper (or to taste)
- Make ready garlic powder (or to taste)
- Prepare paprika (or to taste)
- Get taco seasoning (or to taste)
- Take of Shredded cheese (i use Fiesta blend but you can use whatever you like)
In a mixing bowl, combine all ingredients except doritos. Repeat once more, ending with a layer of chicken mixture. Cook Meat: In a large skillet, heat oil over medium heat. Add in the garlic and the ground beef and cook until the meat is no longer pink, breaking up the clumps with a wooden spoon.
Steps to make My way Dorito Casserole:
- Preheat oven to 375°. Crunch up Doritos and put in bottom of casserole dish then set aside.
- In a large mixing bowl add the cooked rice, cream of mushroom soup, rotel, and some shredded cheese and mix then set aside.
- In a skillet add ground beef, onion, black pepper, paprika, garlic powder, and taco seasoning. Cook till brown then drain grease and add to rice and mix well. At this point you can add a little milk if you need to just not too much or the Doritos in the bottom will be soggy.
- Next add the rice mixture to the casserole dish. Then top with Doritos and cheese, then pop in the oven 25-30 minutes or until cheese is melted and heated through. Make sure not to burn the Doritos on top
- For the toppings we used chopped tomatoes, fresh baby spinach(lettuce works too) sour cream, jalapenos, and salsa. Enjoy!!!!
Cook Meat: In a large skillet, heat oil over medium heat. Add in the garlic and the ground beef and cook until the meat is no longer pink, breaking up the clumps with a wooden spoon. In a medium bowl, stir together the chicken, soup, sour cream, half of the cheddar, Ro*Tel, cumin, and chili powder. Layered Dorito Casserole is an easy family favorite recipe! Lean ground beef is seasoned with taco seasoning and salsa to create a delicious filling.
So that is going to wrap it up with this exceptional food my way dorito casserole recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
