Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mexican chicken and rice stew. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mexican chicken and rice stew is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Mexican chicken and rice stew is something that I’ve loved my whole life.
Recipes » Ingredient » Chicken & Poultry » Spicy Mexican Stew Recipe with Chicken and Rice. Spicy Mexican Stew Recipe with Chicken and Rice. Here is how you do it. Add tomatoes, chicken, Worcestershire, and stock.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mexican chicken and rice stew using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mexican chicken and rice stew:
- Prepare cream of mushroom soup
- Take chicken broth
- Get dry ranch seasoning
- Prepare taco seasoning
- Make ready garlic powder
- Take boneless skinless chicken breasts
- Prepare frozen sweet corn
- Take mushrooms
- Get rotel - drained
- Make ready black beans - rinsed
- Prepare ground cumin
- Make ready brown rice
Chop your cilantro and add that right into your rice. Squeeze some lime juice over the top and mix together. Once your chicken is all cooked in your crockpot, take a fork and shred the chicken directly in the crockpot. Then pour ingredients over cauliflower rice.
Instructions to make Mexican chicken and rice stew:
- Add mushroom soup, taco seasoning, ranch seasoning, cumin, and chicken broth to crock pot and mix until smooth.
- Add chicken breast, mushrooms and rotel. Cook on high for 4 hours.
- Add corn and black beans.
- Cook rice according to package. Add to crock pot. Cook an additional 1.5 hours.
- Shred chicken with fork. Mix and serve. I topped it with shredded Cheddar and hot salsa. Sour cream would be great too.
Once your chicken is all cooked in your crockpot, take a fork and shred the chicken directly in the crockpot. Then pour ingredients over cauliflower rice. One Pot Mexican Chicken and Rice made with chicken thighs and seasoned Mexican rice with vegetables baked until tender in the oven. One Pot Mexican Chicken and Rice is so full of flavor and EASY! Add the hatch chiles, salsa verde, chicken stock, water and lime juice.
So that is going to wrap it up with this special food mexican chicken and rice stew recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
