Chicken Tortilla Soup

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chicken tortilla soup. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Chicken Tortilla Soup is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Chicken Tortilla Soup is something which I’ve loved my entire life.

Add the cubed chicken and diced tomatoes, juice and all. Add the chicken broth, hot water and tomato paste. Stir to combine and bring the mixture to a boil. This chicken tortilla soup is quick to make, flavorful, and filling, plus it freezes well.

To get started with this recipe, we must first prepare a few components. You can cook chicken tortilla soup using 22 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken Tortilla Soup:
  1. Prepare 4 Chicken Leg Quarters
  2. Take 12 cup Water (just to fill a medium-large pot)
  3. Get 1 Large Onion
  4. Take 10 Garlic Cloves (ruffly choped)
  5. Get Cabbage (cut into strips) for toping
  6. Take 1 34 Avocado (cut into half slices) for topping
  7. Get 1 bunch Green Onion (choped or topping)
  8. Prepare 1 Shreded Monetary Jack Cheese
  9. Take 12 Tortillas cut into strips (fried or backed into chips) or store bought tortilla strips
  10. Make ready 1 cup Sour Cream (avocado sour cream sauce)
  11. Make ready 1 can El Pato Enchilada Sauce
  12. Make ready 1 can El Pato Tomato Hot Sauce
  13. Get 2 can Diced Tomatoes With Green Chillies
  14. Get 1 cup Lemon Juice
  15. Get 1 tbsp Oregano Powder
  16. Get 1 tbsp Chili Powder
  17. Take 1 12 tbsp Garlic Powder
  18. Get Salt And Peper
  19. Take 14 Avocado mashed (avocado sour cream sauce)
  20. Prepare 1 tbsp Lemon Juice (avocado sour cream sauce)
  21. Prepare 12 tsp Garlic Powder (avocado sour cream sauce)
  22. Take 14 Onion (finely choped)

If your soup is looking a little thin, thicken it with cornstarch. You'll want to make a slurry by combining a tablespoon of cornstarch with an equal amount of water in a small bowl. Whisk the mixture until a smooth paste forms. Chicken Tortilla Soup This is truly the best chicken tortilla soup!

Steps to make Chicken Tortilla Soup:
  1. Fill large pot with water and boil leg quarters untill just cooked.
  2. Remove leg quarters but leave water and remove from heat. Let legs cool.
  3. While legs cool prep all ingredients that need cutting or mashing.
  4. Add garlic cloves, 34 of onion, oregano powder, chilli powder, garlic powder, lemon juice, all cans and salt and peper to water.
  5. Take all chicken off bones and dice
  6. Add chicken back into soup. Let cook for about 20-30 minutes.
  7. Make sour avocado sour cream sauce. Mix all ingredients well.
  8. Put soup in bowl top with cheese, onions, cabbage, avocado sour cream sauce, sliced avocados,tortillas strips and green onion as garnish for color.
  9. Eat and ENJOY :)

Whisk the mixture until a smooth paste forms. Chicken Tortilla Soup This is truly the best chicken tortilla soup! This classic Mexican soup with chicken and tomatoes is topped with crispy fried tortillas, avocado, Jack cheese, cilantro, and lime. Chicken tortilla soup is like a taco in soup form. Its rich tomato and chicken broth pairs perfectly with chunky veggies, shredded chicken, beans and sweet corn.

So that’s going to wrap this up for this special food chicken tortilla soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!