Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, quick chicken quesidilla. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Quick Chicken Quesidilla is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Quick Chicken Quesidilla is something which I’ve loved my whole life.
De lekkerste quesadilla's recepten vind je natuurlijk bij Allerhande. Allerhande helpt je met kiezen én koken. Hier vind je voor elk moment een lekker recept. Repeat with remaining tortillas, chicken mixture and cheese.
To get started with this particular recipe, we must prepare a few components. You can cook quick chicken quesidilla using 18 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Quick Chicken Quesidilla:
- Make ready Tortillas
- Prepare Shredded cheese
- Take Filling
- Get 2-3 cups Shredded chicken
- Take 1 can cream of mushroom soup
- Make ready Packet taco seasoning
- Get Serving Suggestions
- Prepare Salsa
- Take Guacamole
- Make ready Avacado
- Take Sour cream
- Take Refried beans
- Make ready More Cheese
- Take Tomatoes
- Prepare Bed of lettuce
- Get Refried beans
- Prepare Black beans
- Make ready Spanish rice
I garnish them with sour cream, your favorite salsa and refried beans.—Sacha K. Then build the quesadillas by laying grated cheese on the bottom. Drain water from canned chicken and canned tomatoes and chiles. flake chicken and mix with tomatoes and chiles, and shredded cheese in a bowl. Spead mixture over one side of tortillas as thin or as thick as you like.
Instructions to make Quick Chicken Quesidilla:
- In a skillet or pot, Mix the chicken, soup, and taco packet together let cook until heated.
- Fill half tortillas with mix, top with cheese, fold in half and toast in a buttered skillet on each side. Cut each into triangles and keep in a tortilla warmer until all are done.
- Serve with your choice of toppings/dips and sides. I have suggestions in the ingredients list.
Drain water from canned chicken and canned tomatoes and chiles. flake chicken and mix with tomatoes and chiles, and shredded cheese in a bowl. Spead mixture over one side of tortillas as thin or as thick as you like. Layer half of each tortilla with the chicken and vegetable mixture, then sprinkle with the Cheddar cheese, bacon bits, and Monterey Jack. Fold the tortillas in half and Place onto a baking sheet. Cut chicken breast into bite-size pieces.
So that’s going to wrap it up for this exceptional food quick chicken quesidilla recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
