Crockpot Mexican Tortilla Soup

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crockpot mexican tortilla soup. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Crockpot Mexican Tortilla Soup is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Crockpot Mexican Tortilla Soup is something which I’ve loved my entire life.

Find All the Kitchen Appliances Online. Free UK Delivery on Eligible Orders! We Have Almost Everything on eBay. Remove the chicken to a plate or bowl and shred with two forks.

To begin with this particular recipe, we must prepare a few components. You can have crockpot mexican tortilla soup using 25 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Crockpot Mexican Tortilla Soup:
  1. Take Soup Base
  2. Make ready 12 cups stock/broth (i used my Turkey stock recipe)
  3. Make ready 2 lbs tomatoes
  4. Make ready Seasonings
  5. Take 1⁄2 tsp ground ginger, soul food seasoning
  6. Take 1⁄4 tsp cayenne pepper, ground sage, taco seasoning, ceviche
  7. Take seasoning
  8. Make ready 1⁄8 tsp all spice
  9. Make ready 1 1⁄2 tsp seasoning salt
  10. Take 1 tsp ground black pepper, mrs dash, tortilla seasoning, salt,
  11. Get baking soda
  12. Get 4 sprigs fresh time, destemmed
  13. Make ready Soup
  14. Make ready 1 bag frozen corn
  15. Take 6 cloves garlic, minced
  16. Make ready Frozen black beans, optional
  17. Prepare 2 onions
  18. Prepare 1 tablespoon lime juice
  19. Make ready 4 tablespoons coarsely chopped fresh parsley, cilantro
  20. Prepare 1 bell pepper
  21. Get 1 lb Meat (chicken or turkey)
  22. Take Garnish
  23. Prepare Cilantro
  24. Take Lime juice
  25. Prepare Tortilla chips, crumbled

Add the onion, bell pepper, tomatoes, chicken broth, tomato paste, chipotle, and black beans. The best meals are the ones that take little effort while still earning that homemade label, and this Slow-Cooker Chicken Tortilla Soup is the perfect example. To make easy Mexican crock-pot chicken tortilla soup, just dump the following ingredients into your slow cooker: chicken breast, black beans, frozen corn, salsa and chicken broth. Remove the chicken to a plate or bowl and shred with two forks.

Instructions to make Crockpot Mexican Tortilla Soup:
  1. Puree whole tomatoes
  2. Add soup base to crockpot
  3. Chop soup up to bite sizes (bell pepper, onion), add all soup to crockpot
  4. Fry ground meat
  5. Add seasonings to crockpot, stir
  6. Cook on high 3 to 4 hours or on low 6 to 8 hours
  7. Serve with garnish

To make easy Mexican crock-pot chicken tortilla soup, just dump the following ingredients into your slow cooker: chicken breast, black beans, frozen corn, salsa and chicken broth. Remove the chicken to a plate or bowl and shred with two forks. Cook onion, garlic, and jalapeno (or green chiles) in olive oil until they are softened and add to the Crock Pot. Before serving, shred the cooked chicken and add back to the soup. Serve with tortilla strips or broken up tortilla chips for extra crunch!

So that is going to wrap it up with this exceptional food crockpot mexican tortilla soup recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!