Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, chicken chili soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
From the restaurant to your doorstep. Favourite restaurants in your area, ready to take your order. Cook and stir chicken, bell peppers and onion until chicken is brown and peppers are just tender. Stir in corn, beans, tomatoes, tomato sauce and water.
Chicken chili soup is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Chicken chili soup is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have chicken chili soup using 20 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken chili soup:
- Prepare 2 Tablespoons olive oil
- Make ready 1 onion diced
- Make ready 2 (4 oz) cans green chilies
- Take 2 Tablespoon minced garlic
- Get 2 cartons low sodium chicken broth
- Take 1 can fire roasted corn drained
- Make ready 4 cans great northern beans drained
- Take 4 teaspoons ground cumin
- Prepare 3 teaspoons oregano
- Take 1⁄2 teaspoon ground cayenne pepper
- Get 1 teaspoon chili powder
- Take 1⁄2 teaspoon ground cloves
- Make ready 1 teaspoons dried cilantro
- Prepare 4 Tablespoon lime juice
- Make ready 4 boneless skinless chicken breast or 1 rotisserie chicken
- Prepare Chili lime seasoning
- Take Salt
- Get Sour cream
- Get Monterey jack shredded cheese
- Take Salsa
Stir in the cumin, coriander and fennel seeds and season well with pepper and salt. Turn the heat up, then add the chicken stock. Bring to the boil, put a lid on and then turn the heat down to a simmer. Shred the chicken by hand into bite-sizes pieces and place the pieces back into the pot.
Instructions to make Chicken chili soup:
- Season chicken with salt and chili lime seasoning and Cook chicken breast as desired then shred or shred the rotisserie chicken and season with salt and chili lime seasoning
- In a skillet add olive oil and cook onions and add in green chilies and garlic
- In a soup pot add cooked chicken, onion mixture, broth, lime juice, beans, corn and seasonings. Heat throughly before serving.
- Serve with sour cream, salsa and cheese
Bring to the boil, put a lid on and then turn the heat down to a simmer. Shred the chicken by hand into bite-sizes pieces and place the pieces back into the pot. Add the remaining ingredients to the pot and turn heat to high. Stir mixture often so that many of the chicken pieces shred into much smaller bits. Add a splash of chicken broth if the mixture is too dry.
So that’s going to wrap it up for this exceptional food chicken chili soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
