Cheesy Chicken & Spaghetti Bake

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cheesy chicken & spaghetti bake. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Order directly online or download our app. Line a baking tray with baking parchment. Brush the parchment all over with a little oil. Place the pepper halves onto the baking tray, cut sides facing upwards.

Cheesy Chicken & Spaghetti Bake is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Cheesy Chicken & Spaghetti Bake is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have cheesy chicken & spaghetti bake using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cheesy Chicken & Spaghetti Bake:
  1. Take 1 Rotisserie chicken/deboned and shredded
  2. Take 1 lb velveeta cheese
  3. Prepare 3 cups shredded mozzarella cheese
  4. Take 1 tbsp sea salt
  5. Prepare 1 tsp basil
  6. Prepare 1 tsp oregano
  7. Prepare 2 tbsp mild salsa
  8. Prepare 1 can (8 oz) cream of mushroom soup
  9. Get 1 box thin spaghetti

Stir in cayenne, white pepper and garlic. Lay the chicken breasts into the bottom of the prepared dish. In a saucepan over medium-low heat, mix together the mushroom soup, milk, onion, processed cheese, Worcestershire sauce and mushrooms. Line a baking tray or dish with aluminium foil, and place chicken on top.

Instructions to make Cheesy Chicken & Spaghetti Bake:
  1. Remove skin from chicken, and begin to shred chicken off of bone using a fork. Place off to the side once done
  2. Boil spaghetti until 80% cooked (will finish cooking in the oven). Strain and place off to the side.
  3. In a big pot on medium/high heat on your stove top, combine all ingredients, EXCEPT leaving 2 of the 3 cups of shredded mozzarella off to the side.
  4. Once all cheeses are melted and all ingredients are mixed well, transfer mixture to a baking dish. Preheat your oven to 375.
  5. Top your mixture with the remainder mozzarella cheese and sprinkle your basil and oregano on top.
  6. Once oven is preheated, place your dish inside, and allow to bake for 20minutes.
  7. Enjoy!

In a saucepan over medium-low heat, mix together the mushroom soup, milk, onion, processed cheese, Worcestershire sauce and mushrooms. Line a baking tray or dish with aluminium foil, and place chicken on top. Meanwhile, place mushrooms in a medium frying pan, season with salt and pepper to taste, cover frying pan and cook over high heat until their juices run. Sit the filled chicken breasts on top of the new potatoes, season and drizzle with the remaining olive oil. Thank you for visiting Cheeky Chicken in Congleton.

So that’s going to wrap it up for this special food cheesy chicken & spaghetti bake recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!