Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tex-mex chicken and three bean soup. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Low Prices on Tex Mex Put the three cans of drained and rinsed beans, corn, salsa, broth, water and taco seasoning in crockpot. Add cooked chicken and stir well. Here is how you cook it. Prepare of black beans ( drained and rinsed).
Tex-Mex Chicken and Three Bean Soup is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Tex-Mex Chicken and Three Bean Soup is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have tex-mex chicken and three bean soup using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tex-Mex Chicken and Three Bean Soup:
- Prepare 2 pounds chicken breasts chopped into 1⁄2 inch pieces
- Make ready 2 Tablespoons Olive Oil
- Get 1 can black beans ( drained and rinsed)
- Prepare 1 can red beans (drained and rinsed)
- Prepare 1 can white beans (drained and rinsed)
- Get 16 ounce frozen corn
- Get 16 ounces salsa
- Prepare 16 ounces vegetable broth
- Get 2 cups water
- Prepare 1 pkg. taco seasoning
- Get 2 cups cooked brown rice
- Get 3 cups chopped zucchini (1⁄2 inch)
- Prepare Shredded Colby Jack Cheese for topping
- Take Sour Cream for topping
Put the three cans of drained and rinsed beans, corn, salsa, broth, water and taco seasoning in crockpot. Add cooked chicken and stir well. Tex-Mex Chicken and Three Bean Soup step by step. Sauté chicken in olive oil until browned and cooked thoroughly.
Steps to make Tex-Mex Chicken and Three Bean Soup:
- Sauté chicken in olive oil until browned and cooked thoroughly
- Put the three cans of drained and rinsed beans, corn, salsa, broth, water and taco seasoning in crockpot. Add cooked chicken and stir well. Cooked on high for 3 to 4 hours.
- Then add the chopped zucchini and cooked brown rice, continue cooking for 1 hour or until zucchini is tender.
- Serve hot with shredded cheese, sour cream and tortilla chips.
Tex-Mex Chicken and Three Bean Soup step by step. Sauté chicken in olive oil until browned and cooked thoroughly. Put the three cans of drained and rinsed beans, corn, salsa, broth, water and taco seasoning in crockpot. Add cooked chicken and stir well. Here is how you do that.
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