Couscous with leftover chicken soup

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, couscous with leftover chicken soup. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

A Comforting Gift of Love & Support! Show Them You Care Even When You Can't Be There. On the side heat a pan and dash olive oil to fry couscous until golden brown. Cook until soup is gone and couscouse is fluff.

Couscous with leftover chicken soup is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Couscous with leftover chicken soup is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook couscous with leftover chicken soup using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Couscous with leftover chicken soup:
  1. Get Left over chicken
  2. Prepare Veggies
  3. Make ready Chilli flakes
  4. Prepare 1 knorrox cube
  5. Take 18 onion sliced
  6. Make ready 12 cup couscouse

Add the stock, chicken, and couscous, and bring to a light boil. Squeeze the half lemon into the soup, taste, and season with salt and pepper to your liking. So delicious, light, and healthy, couscous chicken soup is easy to make, too — you're just a half hour away from a big fragrant pot of soup! Make lots, eat some, freeze some.

Instructions to make Couscous with leftover chicken soup:
  1. Add all ingredients(onion, chilli flakes, chicken, knorrox and veggies) in a boiling pot with 500ml water. Let it boil until soup is formed.
  2. On the side heat a pan and dash olive oil to fry couscous until golden brown. Slowely add 14 cup of that chicken soup and reduce heat. Cook until soup is gone and couscouse is fluff.
  3. Serve it hot to get your body warm this winter.

So delicious, light, and healthy, couscous chicken soup is easy to make, too — you're just a half hour away from a big fragrant pot of soup! Make lots, eat some, freeze some. Winter is coming, and I'll start soup season by making a big pot of the couscous chicken soup base, dividing it into individual servings, and stashing it in the freezer. The Best Leftover Chicken Soup Recipes on Yummly Bring soup to a boil, then stir in couscous.

So that is going to wrap this up with this exceptional food couscous with leftover chicken soup recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!