Chicken Enchilada Casserole

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken enchilada casserole. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chicken Enchilada Casserole is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Chicken Enchilada Casserole is something which I’ve loved my entire life. They’re nice and they look fantastic.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Compare a fantastic selection of Casserole at Very.co.uk Today. Heat over medium high until the cheese is melted and all of the ingredients are mixed together well.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken enchilada casserole using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Enchilada Casserole:
  1. Prepare Casserole
  2. Get 4 chicken breasts
  3. Take 1 can cream of mushroon soup
  4. Prepare 1 can cream of chicken soup
  5. Take 12 can of milk
  6. Take 1 medium onion chopped
  7. Get 1 can olives
  8. Prepare 1 can rotel
  9. Take 6 flour tortillas
  10. Take 1 chopped bell pepper
  11. Prepare 1 cheese enough to layer
  12. Get 1 season as you like

In a small saucepan, combine flour and coriander. Made with Old El Paso™ tortillas and enchilada sauce, chicken, cheese and Progresso™ black beans, every bite is filling and flavorful. Serve with a salad to make it a complete meal! No water is needed, the chicken will cook in the Enchilada sauce.

Instructions to make Chicken Enchilada Casserole:
  1. Sauteed chicken, onion pepper and add spices,
  2. Separate dish mix both soups and milk, drain juice from rotel, add rotel to soup mixture. Stir.
  3. Add chicken to soup mixture.
  4. Spray 9 x 13 dish with olive spray. Layer 2 tortillas on bottom, spoon mixture add cheese, repeat 3 times, don't forget the olives on top. Heat oven 350 bake 30 minutes.

Serve with a salad to make it a complete meal! No water is needed, the chicken will cook in the Enchilada sauce. In a larger mixing bowl add sour cream, condensed cream of chicken soup, jalapenos, garlic, onion powder, salt and pepper, and paprika. Stir with a fork or a whisk to combine. How to Make Chicken Enchilada Casserole.

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