Pure tomatoes and vegie soup very healthy

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pure tomatoes and vegie soup very healthy. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pure tomatoes and vegie soup very healthy is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Pure tomatoes and vegie soup very healthy is something which I’ve loved my entire life. They’re nice and they look wonderful.

Explore Soups Made with Nutrition-Packed Ingredients You Know and Love Today. In a Dutch oven, saute the zucchini, mushrooms and onion in oil until tender. Add the broth, tomatoes, broccoli, carrots, spaghetti sauce and seasonings. Add the broth and bring to a boil.

To get started with this recipe, we must first prepare a few components. You can have pure tomatoes and vegie soup very healthy using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pure tomatoes and vegie soup very healthy:
  1. Get 4 big tomatoes
  2. Make ready 1 small onion
  3. Take 2 pods garlic
  4. Prepare as per taste Black pepper
  5. Get as required Sugar
  6. Get 1 tsp. cumin seeds
  7. Get As per taste Salt
  8. Take 1 capsicum
  9. Take 1 small carrot
  10. Make ready 2 inches cabbage slices

I use normal diced tomatoes, but fire roasted would be good too for extra flavor. The soup is light but very filling because of all of the hearty vegetables. I add in fresh garlic, thyme, basil and bay leaves for flavor. So now get ready to enjoy lip-smacking restaurant style delicious tomato soup at your home.

Instructions to make Pure tomatoes and vegie soup very healthy:
  1. Chop onion,peel the garlic pods,chop tomatoes.
  2. Add little butter to a cooker,after heated add garlic and onions and saute till translucent.Add chopped tomatoes.
  3. Add sugar,salt,cumin and black pepperl.Add 2 cups of water and cover the cooker with a lid and cook until 4 whistles.
  4. Now after it cools down strain the cooked tomatoes and grind the left residue.
  5. Cook the puree nicely.
  6. Chop capsicum,cabbage and small carrot finely.Now add this finely chopped vegies to the well cooked soup and take one boil.
  7. Now your soup full of vegetables is ready to be enjoyed.

I add in fresh garlic, thyme, basil and bay leaves for flavor. So now get ready to enjoy lip-smacking restaurant style delicious tomato soup at your home. Brothy, healthy, and full of fresh vegetables, this veggie soup is a great recipe to have on hand whenever you're in the mood for something light & nourishing. If you love this vegetable soup recipe… Try another vegetarian soup, like this lentil soup, butternut squash soup, potato soup, or French onion soup next! I prefer the flavor of chicken broth, which saves on carbs, but if that's not a big deal, vegetable broth makes this a low carb vegetarian vegetable soup recipe (and vegan, too!).

So that is going to wrap this up for this special food pure tomatoes and vegie soup very healthy recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!