Tiff's Style Chicken Enchiladas

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, tiff's style chicken enchiladas. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Tiff's Style Chicken Enchiladas is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Tiff's Style Chicken Enchiladas is something that I’ve loved my whole life.

Try a Taster Pack Boil Chicken on high until fully cooked. Grate cheese and Shred the chicken. (I used a electric mixer to shred the chicken and a cheese grater to grate the cheese). Shred the chicken in a large bowl and add a handful of the cheese. To assemble, lay the tortillas onto a board and divide the chicken mixture between them, folding over the ends and rolling up to seal.

To begin with this particular recipe, we have to prepare a few components. You can have tiff's style chicken enchiladas using 10 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Tiff's Style Chicken Enchiladas:
  1. Take 6 large Tortillas
  2. Take 1 packages Boneless Chicken Breast
  3. Make ready 1 can Green/Red Enchilada Sauce
  4. Take 1 packages Enchilada Sauce (Dry)
  5. Take 1 medium White Onion
  6. Take 1 can Medium Black Olives
  7. Take 1 can Diced Green Chiles
  8. Take 1 can Cream Of Chicken Soup (Condensed)
  9. Prepare 1 each Cheddar Cheese
  10. Take 1 Casserole Dish

Not a typical recipe for a hot day in Connecticut, but there you go…Delicious! Can't wait to try more recipes. BTW- the book is beautifully bound and uses good quality paper. As a Texan who lives in Dallas, the sour cream.

Instructions to make Tiff's Style Chicken Enchiladas:
  1. Boil Chicken on high until fully cooked.
  2. Grate cheese and Shred the chicken. (I used a electric mixer to shred the chicken and a cheese grater to grate the cheese). Shred the chicken in a large bowl and add a handful of the cheese.
  3. On a plate chop Onion and Black Olives (I used half a onion) pour can of green chiles onto plate.
  4. Add in onions, black olives and chiles.
  5. Add in the dry enchilada sauce packet.
  6. Add in cream of chicken soup.
  7. Mix well.
  8. Heat oven to 350. Grease the casserole dish with butter/olive oil spray.
  9. Take a tortilla and add the mixer.
  10. Fold the tortilla in.
  11. Fold in the corners.
  12. Roll the rest of the way.
  13. Place in casserole dish.
  14. Pour enchilada sauce over the tortillas.
  15. Add the rest of the cheese.
  16. Place in oven until cheese is melted (usually about 15 minutes).
  17. And your done! :D thank you for using my recipe please add pictures!

BTW- the book is beautifully bound and uses good quality paper. As a Texan who lives in Dallas, the sour cream. Shred the chicken with two forks and set aside. These Authentic Mexican Chicken Enchiladas with Red Sauce recipe is tasty and super simple to make. Season with salt and pepper to taste.

So that’s going to wrap this up with this special food tiff's style chicken enchiladas recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!