Cheesy cheesy tater tot casserole

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, cheesy cheesy tater tot casserole. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Fill Your Cart With Color today! Compare a fantastic selection of Casserole at Very.co.uk Today. In a large bowl, mix the cream of chicken soup, sour cream, melted butter, garlic powder, and onion powder. Fold in the Tater Tots and stir until they are all coated with the mixture.

Cheesy cheesy tater tot casserole is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Cheesy cheesy tater tot casserole is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have cheesy cheesy tater tot casserole using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy cheesy tater tot casserole:
  1. Prepare 1 lb ground beef
  2. Take 1 medium onion chopped
  3. Make ready 3 clove of garlic minced
  4. Take 1⁄2 tsp of each salt pepper garlic powder n onion powder
  5. Prepare 1 packages Schwans cheesy taters
  6. Get 2 can of mushroom soup
  7. Make ready 1 can of cream of chicken soup
  8. Take 1 tbsp milk
  9. Get 4 cup of cheese. I used mozarella n taco cheese

See recipes for Cheesy Tater Tot Casserole too. Cheesy Tater Tot Casserole, a.k.a. tater tot hotdish, is one of my favorites. It is sooo good, and the perfect chilly-weather, belly-warming, stick-to-ribs dish. Plus, it is so quick and easy, the longest part is the cook time!

Steps to make Cheesy cheesy tater tot casserole:
  1. Preheat oven at 350°
  2. Brown ur ground beef. Drain off fat.
  3. Return to pan. Add garlic onion n seasonings. Then add the soups n stir. Add milk n stir.
  4. Place cheesy taters on bottom of a 13x9 pan.Add 2cups of cheese. Add the meat mixture. Add remaining cheese. U can cut cheese in half but I'm a cheese lover.
  5. Bake for bout n hr.
  6. Enjoy.

It is sooo good, and the perfect chilly-weather, belly-warming, stick-to-ribs dish. Plus, it is so quick and easy, the longest part is the cook time! Put the beef and veggie mixture at the bottom. Top it off with the cheese sauce. Mix everything but the Colby cheese and french's onions in a large bowl (make sure tots are still frozen so they don't break apart).

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