Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, cheesy cheesy tater tot casserole. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Fill Your Cart With Color today! Compare a fantastic selection of Casserole at Very.co.uk Today. In a large bowl, mix the cream of chicken soup, sour cream, melted butter, garlic powder, and onion powder. Fold in the Tater Tots and stir until they are all coated with the mixture.
Cheesy cheesy tater tot casserole is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Cheesy cheesy tater tot casserole is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook cheesy cheesy tater tot casserole using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy cheesy tater tot casserole:
- Prepare 1 lb ground beef
- Get 1 medium onion chopped
- Take 3 clove of garlic minced
- Get 1⁄2 tsp of each salt pepper garlic powder n onion powder
- Take 1 packages Schwans cheesy taters
- Prepare 2 can of mushroom soup
- Take 1 can of cream of chicken soup
- Prepare 1 tbsp milk
- Take 4 cup of cheese. I used mozarella n taco cheese
See recipes for Cheesy Tater Tot Casserole too. Cheesy Tater Tot Casserole, a.k.a. tater tot hotdish, is one of my favorites. It is sooo good, and the perfect chilly-weather, belly-warming, stick-to-ribs dish. Plus, it is so quick and easy, the longest part is the cook time!
Instructions to make Cheesy cheesy tater tot casserole:
- Preheat oven at 350°
- Brown ur ground beef. Drain off fat.
- Return to pan. Add garlic onion n seasonings. Then add the soups n stir. Add milk n stir.
- Place cheesy taters on bottom of a 13x9 pan.Add 2cups of cheese. Add the meat mixture. Add remaining cheese. U can cut cheese in half but I'm a cheese lover.
- Bake for bout n hr.
- Enjoy.
It is sooo good, and the perfect chilly-weather, belly-warming, stick-to-ribs dish. Plus, it is so quick and easy, the longest part is the cook time! Put the beef and veggie mixture at the bottom. Top it off with the cheese sauce. Mix everything but the Colby cheese and french's onions in a large bowl (make sure tots are still frozen so they don't break apart).
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