
Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, king ranch chicken. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Automated Poultry Processing Systems That Work Best for Your Needs. Try a Taster Pack Combine onion-pepper mixture, cream of mushroom soup, cream of chicken soup, diced tomatoes, chicken broth, sour cream, cumin, ancho chile powder, oregano, and chipotle chile powder together in a large bowl and stir until sauce is well-combined. Spread a third of sauce over tortillas, then top with half the chicken and a third of cheese. Line the bottom of the baking dish with half of the torn tortillas.
King Ranch Chicken is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. King Ranch Chicken is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook king ranch chicken using 11 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make King Ranch Chicken:
- Prepare 4 lb Chicken
- Prepare 1⁄2 cup Cilantro, chopped
- Take 1 small Onion, diced
- Prepare 1 small Green Bell Pepper,diced
- Get 1 can Sliced Black Olives, 2oz.
- Get 1 can Cream of Mushroom Soup, 10 3/4oz.
- Get 1 can Cream of Chicken Soup, 10 3/4oz.
- Prepare 1 can Diced Tomatoes with green chilis and lime, 10oz., undrained
- Make ready 5 Corn Tortillas
- Make ready 1 Nacho Cheese Doritos, 10oz. bag
- Prepare 1 packages Shredded Mexican Blend Cheese, 8oz.
Hailing from an era when casseroles were king, this Tex-Mex dish still reigns supreme at church suppers and neighborhood potlucks. When it comes to covered dish suppers, potlucks, or even busy weeknights, Southerners know that King Ranch Chicken reigns supreme. The familiar combination of pulled chicken, spicy green chiles, corn tortillas, and creamy canned soup takes us back to a dining table, surrounded by our loved ones. This casserole is definitely a crowd pleaser.
Instructions to make King Ranch Chicken:
- Boil chicken in favorite seasonings. I use plenty of salt, pepper, sweet basil, paprika, creole, and 2 bay leaves. Boil x 20 min. or til done.
- In the meantime, dice onion and bell pepper. Mix with soups, tomatoes with juices, cilantro, and half of the olives.
- When chicken is done, remove from pot and cut or shred into bite sized pieces. Go ahead and preheat oven to 300°F. Add a small amount of pot juices into the chicken pieces and stir to moisten.
- Tear tortillas into bite sized wedges and line bottom of a 9 x 11 baking dish.
- Cover tortillas with half of the chicken pieces.
- Pour half of the soup mixture over chicken and sprinkle half of the cheese over this.
- Layer Doritos over cheese.
- Cover Dorito layer with remaining chicken and pour remaining soup mixture over this.
- Cover dish with foil and bake at 300°F x 20 min. When time is up, remove and turn oven off.
- Remove foil and sprinkle remaining cheese and olives over soup mixture to top off dish. Place back in turned off oven x 10 min. or until cheese is melted.
- Goes great with any vegetable, any rice, any bread, and don't forget your favorite beverage!
The familiar combination of pulled chicken, spicy green chiles, corn tortillas, and creamy canned soup takes us back to a dining table, surrounded by our loved ones. This casserole is definitely a crowd pleaser. Your family will keep coming back for more. The original dish comes from the King Ranch in south Texas, one of the largest ranches in the U. Recipes for this dish vary, but the basics include tomatoes, cream of mushroom and/or chicken soup, peppers, and shredded chicken, all in a casserole lined with tortilla chips.
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