Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, healthy vagetable soup. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Tomato carrot soup topped off with tempeh - a healthy whole foods meal. Tomatoes and carrots form the base of this nourishing tomato and vegetable soup, and sautéed tempeh adds both texture and some healthy vegetarian protein. Turn it into a full meal by serving it alongside vegan cheese sandwiches or mock tuna salad. Healthy low cal ones like zucchini, fennel, baby spinach (stir through at end), chopped beans, asparagus etc. will add more dimensions to the soup while keeping it very healthy.
Healthy vagetable soup is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Healthy vagetable soup is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have healthy vagetable soup using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Healthy vagetable soup:
- Make ready 1⁄2 cup carrot
- Get 1⁄2 cup capsicum
- Make ready 1⁄2 cup chicken shredded
- Get 1⁄2 cup spring onion
- Get 2 cup chicken stock
- Prepare 1 cup water
- Prepare 2 teaspoon cornstarch
- Prepare 1⁄2 teaspoon black pepper
- Make ready Salt to taste
- Take 1⁄2 teaspoon Chinese salt
- Take 1⁄2 teaspoon soya sauce
- Take 1⁄2 teaspoon vinegar
- Prepare 1 egg
How do you thicken vegetable soup? In a large stock pot, combine broth, tomato juice, water, potatoes, carrots, celery, undrained chopped tomatoes, green beans, and corn. Season with salt, pepper and Creole seasoning. In a large pot cook onion & garlic over medium heat until slightly softened.
Instructions to make Healthy vagetable soup:
- Ek pan may chicken stock spices water add karen boil karen
- Boil ajye to vegetables chicken add karen slow flame pay 15 min pakyen
- Cornstarch dissolve kar Kay mix Karen 5 min pakyen or flame off kar dein egg beat kar Kay slow mix karen ready hay
Season with salt, pepper and Creole seasoning. In a large pot cook onion & garlic over medium heat until slightly softened. Stir in bell peppers, undrained tomatoes, broth, tomato paste, bay leaves and seasonings. I love this vegetable soup, but I might have changed it so much it's not quite this recipe. Making Your Vegetable Soup Healthier If you make your own soup, you can control the ingredients.
So that is going to wrap this up with this exceptional food healthy vagetable soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
