Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spicy chicken tortilla soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Spicy Chicken Tortilla Soup is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Spicy Chicken Tortilla Soup is something which I have loved my whole life. They are nice and they look wonderful.
From the restaurant to your doorstep. Favourite restaurants in your area, ready to take your order. Pick up a ready made chicken in your supermarket, tear off the chicken and add it to a spicy tomato based soup and serve with soured cream, avocado, fresh coriander and tortilla chips. Add garlic and jalapeño and cook an additional minute.
To get started with this recipe, we have to prepare a few components. You can have spicy chicken tortilla soup using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Chicken Tortilla Soup:
- Take 2 boneless, skinless chicken breasts
- Get 2 can of Rotel
- Take 1 can black beans, rinsed & drained
- Take 1 can of corn
- Make ready 1 onion, chopped
- Take 2 cans, low-sodium chicken broth
- Take 1 cup water
- Get 1 packet of taco or chicken seasoning
- Get 1 bag of Tortilla chips (get the Scoops!)
- Prepare 1 small container of sour cream
- Make ready 1 bag of shredded mexican blend cheese
For the Spicy Mexican Chicken Tortilla Soup: Heat olive oil in a large Dutch oven or stockpot over medium-high heat. Once the oil is hot, add the onion and sweet peppers. Be the first to review this recipe. If you're looking for a very flavorful and mildly spicy soup, this recipe may be what your looking for.
Instructions to make Spicy Chicken Tortilla Soup:
- Cook chicken
- Add chopped onion, beans, rotel, corn, chicken broth, water & seasoning in crockpot & stir.
- Put chicken on top of mixture & be sure it's at least partly submerged in liquid.
- Cook on high 6-7 hours or low 8-9 hours.
- Before serving, make sure the chicken has all come apart & is shredded enough. Then stir.
- Serve each bowl with chips, cheese melted on top & a dollop of sour cream. Enjoy!
Be the first to review this recipe. If you're looking for a very flavorful and mildly spicy soup, this recipe may be what your looking for. Instructions In a pan over medium heat, sauté the onion and garlic until the onion is translucent and the garlic is slightly brown. Transfer the onions and garlic into a soup pot and add the chicken broth, cooked chicken, diced tomato (with liquid), corn, vegetable oil,cayenne pepper powder, basil leaves, and cilantro. This chicken tortilla soup is easy to make thanks to pre-cooked chicken - you can even use a rotisserie chicken.
So that’s going to wrap this up with this exceptional food spicy chicken tortilla soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
