Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, taco soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Taco soup is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Taco soup is something which I have loved my entire life.
This easy taco soup is a quick meal alternative to Taco Tuesdays or a last-minute potluck invite. Serve with desired taco toppings such as shredded cheese, sour cream, lime wedges, and Fritos® corn chips. The soup freezes and reheats very well. After adding the tomato juice, cool and freeze.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook taco soup using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Taco soup:
- Take 2-3 lbs ground beef
- Make ready 1 (28 oz) can diced tomatoes
- Prepare 28 oz tomato juice
- Take 2 cans rotel, corn, black beans, pinto beans
- Get 28 oz water
- Take 2 packets ranch seasoning
- Take 2 packets taco seasoning
Homemade taco seasoning works great in place of store-bought seasoning. Research contributed by Rashanda Cobbins, Taste of Home Food Editor. Rather than fussing around with warming tortillas in one pan, and seasoned beef sizzling in another, we've taken the ease of taco night and made it even better by soupifying it! Taco soup means you only need one pot, which means fast clean-up.
Steps to make Taco soup:
- Brown and drain ground beef in a skillet.
- Open and drain rotel, corn, and beans.
- Open diced tomatoes and tomato juice pour directly into crock pot…
- Put seasoning, ground beef, rotel, corn and beans in crock with diced tomatoes and tomato juice. Add water and stir together.
- Cook on high for 6 hours… Can cook on low also…
Rather than fussing around with warming tortillas in one pan, and seasoned beef sizzling in another, we've taken the ease of taco night and made it even better by soupifying it! Taco soup means you only need one pot, which means fast clean-up. Plus, this easy taco soup recipe is a great way to enjoy your favorite Mexican. This easy taco soup is a quick meal alternative to Taco Tuesdays or a last-minute potluck invite. Serve with desired taco toppings such as shredded cheese, sour cream, lime wedges, and Fritos® corn chips.
So that’s going to wrap this up with this special food taco soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
