
Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, healthy vegetables chicken soup. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Healthy Vegetables Chicken Soup is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Healthy Vegetables Chicken Soup is something that I have loved my entire life.
Heat oil in a large soup pot over medium heat. Add garlic, onion, red bell pepper, green bell pepper, celery, and carrots. Saute until onions are translucent and the veggies have been tossed through with hot oil. Add stock and season with salt and pepper to taste.
To begin with this particular recipe, we have to prepare a few ingredients. You can have healthy vegetables chicken soup using 24 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Vegetables Chicken Soup:
- Take 125 grams chicken with bones
- Take 3 tbspn Chopped Capsicum
- Take 3 tbspn Chopped Carrots
- Get 3 tbspn Chopped Cabbage
- Prepare 2 tbspn Chopped spring Onions
- Take 2 Eggs
- Prepare 2-3 cloves garlic
- Make ready 1 garlic clove minced
- Take 2 tbspn Chopped Onion
- Take 2 tbspn Oil
- Make ready 1 tbspn whole spices
- Prepare 1 tsp Salt or to taste
- Prepare 1 tsp Black pepper powder
- Take 1⁄2 tsp White pepper powder
- Get 3-4 tbspn Corn flour
- Take 2 tbspn Soya sauce
- Get 2 tbspn Vinegar
- Take 1 tbspn Red chilli sauce
- Make ready Water as required
- Get For Serving
- Make ready Soya sauce
- Make ready Red chilli sauce
- Prepare Vinegar
- Take 1 green chilli chopped
Saute the onions & potatoes (per recipe below). Add the broth, tomatoes, and seasonings. Line the broiler pan with foil. Place the chicken, celery, onion and water in a Dutch oven; bring to a boil.
Steps to make Healthy Vegetables Chicken Soup:
- In a pan add chicken,whole spices,1⁄2 tsp salt, garlic cloves, 2 tbspn chopped onion and 3 glass water cover and cook.
- Jab chicken soft ho jye flame off karein. Stock ko strain kar lain ke pan mein nikal lain. Chicken ki bones nikal kar shredded kar lain.
- Heat oil in a large pot over medium heat. Add garlic fry for 1 minute then add carrots, cabbage, capsicum and spring onions mix well cook for 2-3 minutes.
- Now add shredded chicken cook well add chicken stock and 1 cup water cook for 10 minutes.
- Add 1⁄2 tsp salt (taste kar lain aur add krna ho kar lain). Add black pepper powder,white pepper powder,soya sauce,red chilli sauce, vinegar mix well. Eggs ko beat kar ke add karein sath sath spoon chalati rahein.
- Corn flour mein 1⁄4 cup water add kar ke mix kar lain aur soup mein add karein spoon se mix karti jayein take gothliyan na banaye 3-4 minutes cook karein.
- Soup ready ha taste kar lain kuch kami ho tu add kar lain.
- Serving bowl mein nikal lain. Chotay bowl mein chopped green chilli mein vinegar add kar lain, soya sauce, red chilli sauce ke sath yummy soup ready hy serve hot.
Line the broiler pan with foil. Place the chicken, celery, onion and water in a Dutch oven; bring to a boil. Pour the water into a large stock pot. Add the chicken, bring to a boil, and boil until cooked. If using chicken breasts instead of a whole chicken, chicken broth can be used in place of water.
So that’s going to wrap it up for this exceptional food healthy vegetables chicken soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


