Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, too easy drunken beans. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Check Out Great Products On eBay. Here is how you do that. Let the beans soak for an hr. w/lid. The soaked beans will double in size.
Too easy drunken beans is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Too easy drunken beans is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have too easy drunken beans using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Too easy drunken beans:
- Make ready 1 lbs. of dry pinto beans
- Get 8 C. water
- Prepare 1 smoked ham hock
- Get 1 lbs. of lean ground beef
- Make ready 2 packs onion soup mix
- Take 2 packs taco seasoning
- Take 2 bay leaves
- Prepare 1 t. chipotle powder
- Prepare 1 1⁄2 cans tomato sauce
- Take 1 can tomatoes w/ chili’s
- Take 1 can chopped chili’s
- Make ready 1 can stewed tomatoes
- Make ready 1 bottle a medium dark beer
- Make ready 5 inches Enough water to cover all by at least
- Take Garnishes: fresh pico, cheese, avocado, sour cream or creme fresh!
Of water and bring to a boil. Let the beans soak for an hr. w/lid. The soaked beans will double in size. Put everything in a tall pot fitted with a lid and bring to a boil and reduce the heat to medium high.
Instructions to make Too easy drunken beans:
- Remove any foreign debris and any beans that are broken. Wash beans and cover with the 8C. Of water and bring to a boil. Cook for 5 minutes and turn the heat off. Let the beans soak for an hr. w/lid. The soaked beans will double in size.
- Put everything in a tall pot fitted with a lid and bring to a boil and reduce the heat to medium high. Cook on medium high heat for thirty minutes and then reduce the heat again to medium and continue to cook for another thirty minutes. Reduce the heat again to medium low and cook for another 5 or 6 hours until beans are tender but not mushy.
- Enjoy! Serve over rice to make a complete meal. Maybe bake some cornbread, too!
The soaked beans will double in size. Put everything in a tall pot fitted with a lid and bring to a boil and reduce the heat to medium high. Hello everybody, welcome to our recipe site, if you're looking for Too easy drunken beans recipe, look no further! We provide you only the best Too easy drunken beans recipe here. We also have wide variety of recipes to try.
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