Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, mexican ground beef soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mexican ground beef soup is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Mexican ground beef soup is something that I have loved my whole life. They’re fine and they look wonderful.
Check Out Ground Beef on eBay. Fill Your Cart With Color today! The hind shank flavors the broth beautifully as does the marrow in the bones. Heat a heavy soup pot over medium-high heat until very hot.
To get started with this recipe, we must prepare a few components. You can have mexican ground beef soup using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mexican ground beef soup:
- Prepare 1 lb ground beef
- Take 1 onion chopped
- Make ready 2 cloves garlic chopped
- Make ready 2 tbsp olive oil
- Prepare 3 cans mix beans
- Prepare 1 can corn
- Prepare 1 jar salsa
- Get 1 liter beef broth
- Take 1 package taco seasoning
- Prepare 1 cup steamed brown rice (optional)
- Take 1 cubed zucchini
- Take Sour cream
- Take Grated Gouda cheese
Top servings with corn chips, cheese and dairy sour cream. Top servings with corn chips, cheese and dairy sour cream. Mexican Beef-Cheese Soup "This hearty soup appeals to all ages and can be spiced up to suit individual tastes," reports Kim Gollin of Andover, Kansas. She sometimes drains the can of tomatoes and adds extra beef, serving it as a thick cheesy dip.
Instructions to make Mexican ground beef soup:
- Sauté ground beef, onion, garlic in olive oil.
- Drain cans. Add beans, corn, salsa, taco seasoning and broth and bring it to boil. Lower heat to low and cook for about 1 hour.
- Add zucchini and cook for another 10 minutes. Add salt, pepper, cumin if you’d like.
- Garnish with sour cream and Gouda.
Mexican Beef-Cheese Soup "This hearty soup appeals to all ages and can be spiced up to suit individual tastes," reports Kim Gollin of Andover, Kansas. She sometimes drains the can of tomatoes and adds extra beef, serving it as a thick cheesy dip. Add tomatoes, carrots, sweet potatoes, corn, onions, poblano peppers, jalapeño peppers, garlic, salt, chili powder, and black pepper to meat mixture in pot. In a Dutch oven or large saucepan over medium heat, brown the ground beef in the olive oil. Cook, stirring until the beef is no longer pink.
So that’s going to wrap this up with this exceptional food mexican ground beef soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
