Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, minestrone soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
The homemade version is a delicious revelation and is also extremely healthy, as it has pasta, beans and fresh vegetables. Heat the olive oil in a large pot over medium-high heat. Add the celery and carrot and cook until they. Add broth, zucchini, pasta and pepper; bring to a simmer.
Minestrone soup is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Minestrone soup is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook minestrone soup using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Minestrone soup:
- Take 2 lbs ground turkey
- Take 4 cups Chicken broth
- Get 3 cloves garlic
- Make ready 3 Tbsp Italian seasoning
- Prepare 14 oz tomato paste
- Take 2 cans white beans, drained
- Get 1 can Kidney beans, drained
- Make ready 1 bag frozen spinach
- Prepare 16 oz box of pasta
- Prepare to taste Salt and pepper
Directions In a stockpot, saute the onions, celery and parsley in oil until tender. Stir in the broth, tomatoes, tomato sauce, cabbage, carrots, basil, salt and pepper. Italian Minestrone soup is made with seasonal veggies, legumes and small pasta shape or rice. The beauty of this soup is that you can make it a hundred times and have it taste different every time you make it.
Steps to make Minestrone soup:
- Cook ground turkey in garlic and Italian seasoning. Place in large pot
- In the large pot, add chicken broth, tomato paste, beans, and spinach. Simmer for 30 minutes
- Cook pasta separately. Enjoy!
Italian Minestrone soup is made with seasonal veggies, legumes and small pasta shape or rice. The beauty of this soup is that you can make it a hundred times and have it taste different every time you make it. Minestrone is a hearty Italian vegetable soup made with tomato-y broth and pasta or rice. I've been working hard on this recipe and I'm so excited to share it with you. Minestrone was traditionally made to use up leftover vegetables, so feel free to use any seasonal vegetables and greens you have on hand.
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