Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, taco soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Taco Soup is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Taco Soup is something which I have loved my whole life. They are nice and they look fantastic.
This easy taco soup is a quick meal alternative to Taco Tuesdays or a last-minute potluck invite. Serve with desired taco toppings such as shredded cheese, sour cream, lime wedges, and Fritos® corn chips. The soup freezes and reheats very well. After adding the tomato juice, cool and freeze.
To begin with this recipe, we must prepare a few components. You can have taco soup using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Taco Soup:
- Make ready 2 pound ground beef, or chicken
- Take 1 oz taco seasoning, equal to one packet
- Make ready 1 oz ranch seasoning, equal to one packet
- Prepare 3 cups water
- Take 1 can Mexican Style Stewed Tomatoes
- Prepare 1 can diced tomatoes with green chillies
- Take 16 oz frozen corn
- Get 1 can pinto beans
- Prepare 1 can white bean chili beans
- Get 1 (4 oz) can of green chillies
This easy taco soup is a quick meal alternative to Taco Tuesdays or a last-minute potluck invite. Serve with desired taco toppings such as shredded cheese, sour cream, lime wedges, and Fritos® corn chips. The soup freezes and reheats very well. After adding the tomato juice, cool and freeze.
Instructions to make Taco Soup:
- Brown ground beef in large sauce pot. After browned, drain off grease.
- Add seasoning and water to pot and combine thoroughly.
- Add all remaining ingredients.
- Simmer until heated through.
- Serve hot.
- You can serve with chips, tortilla strips, cheese, sour cream, or even cinnamon rolls.
The soup freezes and reheats very well. After adding the tomato juice, cool and freeze. Heat the oil in a large Dutch oven or heavy-bottomed pot over medium-high heat. Directions In a large Dutch oven or pot over medium heat, heat oil. Taco soup means you only need one pot, which means fast clean-up.
So that is going to wrap this up with this exceptional food taco soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
