Slow Cooker Simple Beef Taco Soup

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker simple beef taco soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Slow Cooker Simple Beef Taco Soup is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Slow Cooker Simple Beef Taco Soup is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have slow cooker simple beef taco soup using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Simple Beef Taco Soup:
  1. Prepare 1 pound ground beef
  2. Take 1 onion
  3. Get 1 yellow pepper
  4. Make ready 1 orange pepper
  5. Prepare 2 whole green onions
  6. Prepare 250 ml corn
  7. Take 1 can (796 ml) diced tomatoes
  8. Get 1 can (398 ml) tomato sauce
  9. Get 1 can (540 ml) kidney beans
  10. Get 250 ml beef broth
  11. Get 2 tsp chili powder
  12. Take 1⁄2 tsp cumin
  13. Get 1⁄2 tsp garlic powder
  14. Take to taste salt and pepper
  15. Prepare 500 ml water (+ or - as this depends on how much liquid you want for your soup)
  16. Get tortilla chips (optional)
  17. Prepare shredded cheddar cheese (optional)

Add ground beef, onion and taco seasoning to a large skillet. Put the ground beef mixture into the bottom of your slow cooker. Add black beans, kidney beans, diced tomatoes, corn, green chiles, tomato soup and beef broth. Instructions In a skillet brown the meat and add in the taco seasoning as instructed on the package.

Steps to make Slow Cooker Simple Beef Taco Soup:
  1. Brown the ground beef and onion in a pan, and then transfer it to the slow cooker being careful to prevent any liquid from being put into the slow cooker.
  2. Add all the chopped peppers, chopped green onions (excluding only the bulb), corn and the kidney beans. Add the 2 tsp of chili powder, 1⁄2 tsp of cumin, and 1⁄2 tsp of garlic powder. Stir well.
  3. Pour in the tomato sauce, diced tomatoes, and beef broth. Mix well. Add water slowly until you are satisfied with the amount of liquid in your soup. On average 500ml is appropriate, however you might like less or more.
  4. Cook in slow cooker on low for 6 hours or on high for 3 to 4 hours.
  5. Serve optionally with shredded cheddar cheese on top and or tortilla chips.

Add black beans, kidney beans, diced tomatoes, corn, green chiles, tomato soup and beef broth. Instructions In a skillet brown the meat and add in the taco seasoning as instructed on the package. Once the meat is browned, add the meat and all ingredients to the slow cooker. How to make Slow Cooker Taco Soup - Step by Step Cook your ground beef, onions, and garlic together in a large skillet. Once the meat is brown and the onions are soft, drain the grease and transfer the meat to your slow cooker.

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