Taco Soup

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, taco soup. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This easy taco soup is a quick meal alternative to Taco Tuesdays or a last-minute potluck invite. Serve with desired taco toppings such as shredded cheese, sour cream, lime wedges, and Fritos® corn chips. The soup freezes and reheats very well. After adding the tomato juice, cool and freeze.

Taco Soup is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Taco Soup is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook taco soup using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Taco Soup:
  1. Make ready 1 lb ground beef
  2. Take 1 each yellow onion
  3. Take 2 each garlic cloves
  4. Prepare 1 tsp chili powder
  5. Make ready 1 tbsp ground cumin
  6. Prepare 8 oz cream cheese
  7. Take 1 can beef broth
  8. Take 2 can original rotel
  9. Take 1 cup heavy cream
  10. Make ready salt and pepper

Puree the tomatoes in their liquid; add to pan with tomato sauce, water, beans, corn and taco seasoning. Top each serving with cheese, avocado and tomato, and serve with chips if desired. Taco soup means you only need one pot, which means fast clean-up. Plus, this easy taco soup recipe is a great way to enjoy your favorite Mexican flavors.

Steps to make Taco Soup:
  1. Finely chop onion and garlic cloves, set aside.
  2. Cube cream cheese and allow to warm on the counter.
  3. In a 2 quart saucepan , brown and drain ground beef before returning to pan.
  4. Add prepared onion and garlic and cook until onion starts to become translucent.
  5. Add chili powder and cumin and cook for about a minute.
  6. Add cream cheese and melt until the meat mixture is evenly coated.
  7. Add broth, rotel, and cream. Salt and pepper to taste, and heat on medium until steadily boiling.
  8. Remove from heat and serve.

Taco soup means you only need one pot, which means fast clean-up. Plus, this easy taco soup recipe is a great way to enjoy your favorite Mexican flavors. Vegetarian versions combine beans with the other ingredients, except for the ground beef. Taco soup is soup that is made with similar ingredients to what you might find inside a traditional taco, like ground beef, beans, corn, green chilis, and spices. This taco soup really is a dinner win!

So that is going to wrap it up for this special food taco soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!