Taco Soup

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, taco soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This easy taco soup is a quick meal alternative to Taco Tuesdays or a last-minute potluck invite. Serve with desired taco toppings such as shredded cheese, sour cream, lime wedges, and Fritos® corn chips. The soup freezes and reheats very well. After adding the tomato juice, cool and freeze.

Taco Soup is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Taco Soup is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have taco soup using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Taco Soup:
  1. Take 2 lb hamburger meat/ground turkey (you're choice)
  2. Prepare 12 onion (chopped)
  3. Prepare 2 can Pinto beans
  4. Get 2 can Lima beans
  5. Take 2 can golden Hominy
  6. Prepare 2 can chopped green chiles
  7. Get 2 packages ranch dry mix
  8. Get 2 packages Taco dry seasoning
  9. Take 1 shredded cheese, sour cream, tortilla chips

Taco Soup is everything you know and love about tacos….in soup form! A quick and easy hearty soup made with taco flavoured ground beef, corn and beans, first timers are always cynical but with one bite, they are converted for life! Heat the oil in a large Dutch oven or heavy-bottomed pot over medium-high heat. Brown meat and onions and drain.

Instructions to make Taco Soup:
  1. Brown meat, I usually add onion when it gets close to done. Strain grease.
  2. Add all ingredients to crock pot.
  3. Fill with water.
  4. Cook on low for 4 hours, or high for 2.
  5. Serve with tortilla chips, shredded cheddar cheese, and sour cream (or I like to use plain Greek yogurt in place if sour cream). This is obviously a double batch, perfect for parties, or a yummy meal to eat all week!

Heat the oil in a large Dutch oven or heavy-bottomed pot over medium-high heat. Brown meat and onions and drain. Mix ranch dressing and taco seasoning into meat. Without draining, add all of the other ingredients. Taco soup means you only need one pot, which means fast clean-up.

So that’s going to wrap this up for this special food taco soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!