Beef and Bean Enchiladas

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beef and bean enchiladas. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fill Your Cart With Color today! Browse new releases, best sellers or classics & Find your next favourite book Brown the ground beef and onion. Cook on medium heat until thick. Stir in the beans, dried minced onion, chili powder and salt; heat through.

Beef and Bean Enchiladas is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Beef and Bean Enchiladas is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have beef and bean enchiladas using 14 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Beef and Bean Enchiladas:
  1. Prepare filling
  2. Get 1 lb ground beef
  3. Prepare 1 medium onion
  4. Make ready 1 green pepper
  5. Get 1 can refried beans
  6. Prepare 3 jalapenos, diced
  7. Prepare sauce
  8. Prepare 1 can Campbell's tomato soup
  9. Make ready 1 can Campbell's cream of mushroom soup
  10. Take 1 can Old El Paso enchilada sauce, medium
  11. Take 1 juice from canned jalapenos, if canned peppers were used
  12. Take shell
  13. Make ready 1 packages large flour or corn tortillas
  14. Get 1 packages shredded taco cheese

Tip in the remaining spice mixture, and stir well. In a large skillet, brown ground beef. In a large skillet, heat oil over medium-high heat. Heat a medium sauté pan over medium heat.

Instructions to make Beef and Bean Enchiladas:
  1. Preheat oven to 375.
  2. Brown and drain ground beef, onions, and peppers in large skillet.
  3. Add refried beans to skillet and stir until mixed evenly.
  4. Toss in a sprinkle of cheese, stir once more. Set aside.
  5. Heat all three cans of soup/sauce in a separate pan, stir with a whisk.
  6. Add juice from jalapenos and a sprinkle of cheese.
  7. Dip tortilla in sauce on one side.
  8. Fill tortilla with mixture, sprinkle of cheese, and dollop of sauce.
  9. Fold and fill a greased baking pan until out of mixture.
  10. Pour remaining sauce over the top of folded tortillas and cover everything with remaining cheese.
  11. Cover with tin foil, bake for 45 mins, then remove.
  12. Let it cool, and serve with sour cream, salsa, and whatever else!

In a large skillet, heat oil over medium-high heat. Heat a medium sauté pan over medium heat. Add ground beef and cook, breaking up, until cooked through. Heat the oil in a wide frying pan. Heat oil in a skillet over high heat.

So that is going to wrap it up for this exceptional food beef and bean enchiladas recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!