Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, black bean taco soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Black Bean Taco Soup is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Black Bean Taco Soup is something which I’ve loved my whole life.
Top with Cheddar cheese, if desired. FAQs about taco soup with black beans. we add our olive oil before the mince to ensure no sticking; if you . Serve with the tortilla chips and the garnish toppings of your choice. Are you looking for a slow cooking recipe?
To get started with this recipe, we must prepare a few components. You can have black bean taco soup using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Black Bean Taco Soup:
- Get 1 lb ground beef, cooked, drained
- Get 1 medium onion, chopped
- Make ready 1 packages taco seasoning
- Get 1 can 16.5 oz, sweet corn kernels, drained
- Get 1 can 15.5 oz, black beans, drained and rinsed
- Prepare 2 can 14.5 oz, diced tomatoes (with green chiles is optional)
- Prepare 1 can 8 oz, tomatoe sauce
- Make ready 1 sour cream
- Prepare 1 shredded cheese
- Make ready 1 Tostitos Original Restaurant Style chips
Bring to a boil and stir occasionally. Add three cups beef or vegetable broth to pot. Mix and bring to a boil. This flavorful and hearty tomato soup is filled with spicy salsa, black beans, corn, rice, and taco seasoning.
Instructions to make Black Bean Taco Soup:
- Brown meat and onion in your soup pot. Drain. Put meat back in pot.
- Add taco seasoning and water according to the package and simmer for about 8 minutes.
- Add all the canned ingredients. Stir. Cook on medium-low for about 20 minutes.
- Serve. Top with sour cream and cheese if desired. Eat with tortilla chips. Enjoy.
- Directions for freezing: cook meat like instructed in steps 1-2, let cool. Dump meat and ingredients into a resealable gallon sized freezer bag. When ready to eat, remove from freezer and thaw in fridge 24 hours before. Cook in crockpot on High 1-2 hours, or on Low 2-3½ hours. Serve.
Mix and bring to a boil. This flavorful and hearty tomato soup is filled with spicy salsa, black beans, corn, rice, and taco seasoning. Stir in taco seasoning, corn, black beans, tomatoes, tomato sauce, and green chilis. How to make Creamy Black Bean Taco Soup: Into a large pot over medium-high heat, add olive oil. Here is how you cook it.
So that is going to wrap it up with this exceptional food black bean taco soup recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
