Taco Soup

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, taco soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Taco Soup is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Taco Soup is something that I have loved my whole life.

This easy taco soup is a quick meal alternative to Taco Tuesdays or a last-minute potluck invite. Serve with desired taco toppings such as shredded cheese, sour cream, lime wedges, and Fritos® corn chips. The soup freezes and reheats very well. After adding the tomato juice, cool and freeze.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook taco soup using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Taco Soup:
  1. Take 1 onion, diced
  2. Prepare 1 green pepper, diced
  3. Make ready 1 12 lb ground beef
  4. Get 1 can diced tomatoes
  5. Prepare 1 can corn
  6. Prepare 1 can pinto beans
  7. Get 1 can beef broth
  8. Make ready 1-2 cups water
  9. Get 1 package taco seasoning
  10. Get (optional) shredded cheese

Taco Soup is everything you know and love about tacos….in soup form! A quick and easy hearty soup made with taco flavoured ground beef, corn and beans, first timers are always cynical but with one bite, they are converted for life! Taco Soup Directions In a large Dutch oven or pot over medium heat, heat oil. This easy taco soup is a quick meal alternative to Taco Tuesdays or a last-minute potluck invite.

Steps to make Taco Soup:
  1. Sautee onions and pepper in a large pot over medium heat. Add ground beef and brown.
  2. Add cans of tomatoes, beans, and corn.
  3. Add broth, water, and seasoning. Mix well.
  4. Bring to a boil and then lower heat and allow to simmer 20 minutes.
  5. Garnish with delicious cheese.

Taco Soup Directions In a large Dutch oven or pot over medium heat, heat oil. This easy taco soup is a quick meal alternative to Taco Tuesdays or a last-minute potluck invite. Serve with desired taco toppings such as shredded cheese, sour cream, lime wedges, and Fritos® corn chips. The soup freezes and reheats very well. After adding the tomato juice, cool and freeze.

So that is going to wrap it up with this exceptional food taco soup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!