Nacho Chicken Casserole

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, nacho chicken casserole. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

In a large bowl, combine the first eight ingredients. In a small bowl, combine the cheeses; stir half into the chicken mixture. Chop and season chicken, then cook over medium-high in olive oil until browned. Stir together until melted and mixed.

Nacho Chicken Casserole is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Nacho Chicken Casserole is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook nacho chicken casserole using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Nacho Chicken Casserole:
  1. Prepare 2 cup Cooked diced, chicken, rotisserie chicken, or shredded chicken( the night before I'm making this I cook 2 chicken breasts in one can of enchilada sauce in the crock pot on low for 6 hrs it shreds perfectly)
  2. Prepare 1 can (15 oz.) pinto beans drained and rinsed
  3. Get 1⁄2 cup Salsa
  4. Take 1 can (10 3⁄4 oz.) nacho cheese soup
  5. Prepare 2 cup Shredded Mexican cheese
  6. Take 1 Lettuce, tomato and sour cream
  7. Make ready 1 Tortilla chips

You can start with the chicken. Tip the jar of salsa and the beans with their juice into a pan. Stir in the chicken and coriander, then heat until bubbling. Add remaining chips to chicken mixture.

Steps to make Nacho Chicken Casserole:
  1. Preheat oven to 350. In a large bowl mix chicken, beans, salsa and soup. Spoon evenly into greased 8 inch square baking dish. sprinkle with shredded cheese.
  2. Cover with foil. Bake 30 to 40 minutes. uncover dish bake 5 to 8 minutes longer.
  3. Arrange tortilla chips on plate. Top with mixture. Add lettuce, tomato, and sour cream if desired

Stir in the chicken and coriander, then heat until bubbling. Add remaining chips to chicken mixture. Serve with sliced jalapenos and diced tomatoes if desired. Pour over the stock until it just reaches the chicken skin, add the thyme and cover with a lid. The cooking time will depend on the size of the chicken pieces so do check by removing a piece of chicken and cutting into it with a sharp knife.

So that’s going to wrap it up with this exceptional food nacho chicken casserole recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!