Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, taco soup. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Taco Soup is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Taco Soup is something that I have loved my entire life. They’re nice and they look fantastic.
This easy taco soup is a quick meal alternative to Taco Tuesdays or a last-minute potluck invite. Serve with desired taco toppings such as shredded cheese, sour cream, lime wedges, and Fritos® corn chips. The soup freezes and reheats very well. After adding the tomato juice, cool and freeze.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook taco soup using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Taco Soup:
- Prepare 1 can creamed corn
- Get 1 can whole kernel
- Get 1 can pinto beans
- Take 1 can black beans
- Prepare 1 can great northern beans
- Make ready 1 lb lean ground beef
- Take 3 can diced tomatoes with green chilies
- Get 1 medium yellow onion
- Make ready 1 envelope Hidden Valley Ranch dressing mix
- Prepare 1 envelope taco seasoning
- Take 3 clove garlic
- Prepare 1 dash crushed red pepper
Taco soup means you only need one pot, which means fast clean-up. Plus, this easy taco soup recipe is a great way to enjoy your favorite Mexican flavors. Top each serving with cheese, avocado and tomato, and serve with chips if desired. Taco soup is soup that is made with similar ingredients to what you might find inside a traditional taco, like ground beef, beans, corn, green chilis, and spices.
Steps to make Taco Soup:
- In a large stockpot, begin to brown ground beef.
- While ground beef is browning, dice onion & rinse & drain cans of beans.
- When ground beef is 3⁄4 done, drain, return to heat & add onion, garlic & red pepper. You can adjust garlic & pepper to suit your tastes.
- Cook until beef is done & onions are transparent.
- Add all remaining ingredients. Simmer at least 30 minutes. I usually make mine in slow cooker & leave on low 4-6 hours.
- Serve with tortilla chips, cheddar, Monterrey Jack and/or pepper jack cheeses & sour cream if desired.
Top each serving with cheese, avocado and tomato, and serve with chips if desired. Taco soup is soup that is made with similar ingredients to what you might find inside a traditional taco, like ground beef, beans, corn, green chilis, and spices. This taco soup really is a dinner win! It's EASY to throw together with simple ingredients, and everything is cooked all in ONE PAN. Taco soup is an Americanized variation of the traditional Mexican street food served in a crunchy tortilla.
So that’s going to wrap this up for this exceptional food taco soup recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
