Easy Taco Soup

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, easy taco soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Easy Taco Soup is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Easy Taco Soup is something that I’ve loved my entire life. They are fine and they look fantastic.

Try a Taster Pack Add onion and garlic. Stir in black beans, corn, and diced tomatoes. In a Dutch oven, cook beef over medium heat until no longer pink, breaking it into crumbles; drain. Add taco seasoning and mix well.

To get started with this particular recipe, we have to prepare a few ingredients. You can have easy taco soup using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Easy Taco Soup:
  1. Make ready 3 lb ground chuck
  2. Prepare 3 packages taco seasoning
  3. Take 2 can black beans, drained
  4. Make ready 2 can kidney beans, drained
  5. Take 2 can diced tomatoes
  6. Take 2 can whole kernel corn, undrained
  7. Take 46 oz tomato juice
  8. Prepare 1 salt & pepper

This is really a form of chili, but uses some ingredients not found in regular chili. Sure to be a hit, you can adjust the spice as needed by using varying levels of jalapenos and RO*TEL® varieties. Top with shredded sharp Cheddar cheese and/or sour cream. Easy Taco Soup is a hearty soup recipe loaded with ground beef, taco seasoning, salsa, Rotel, mixed beans and corn.

Steps to make Easy Taco Soup:
  1. Brown ground chuck in large stock pot. Season with salt and pepper to taste. Drain off any fat from meat and return meat to pot
  2. Pour black and kidney beans (4 cans total) into collander and drain. Rinse beans with cold water if needed. Sometimes canned beans like these will contain thick juice.
  3. Add drained and rinsed beans to cooked meat in stock pot.
  4. Add the 3 packets of taco seasoning to meat and beans.
  5. Pour diced tomatoes and whole kernel corn (4 cans total) into stock pot, including the liquid in these cans. DO NOT DRAIN.
  6. Pour 46 ounces of tomato juice into stock pot.
  7. Stir all ingredients together and bring to a simmer, letting it cook on medium low for 30 minutes or so. (I taste at this point and add extra seasoning if needed or even an extra packet of taco seasoning. This is totally according to your taste preferences.)
  8. NOTE: instead of putting all ingredients in a stock pot, you can add them to a large slow cooker and cook on LOW for 4 hours or HIGH for 2 hours. (Meat should still be browned on the stove before putting in slow cooker.)
  9. This makes a HUGE pot of taco soup, great for a large get together or pot luck supper. Serve with sour cream, shredded cheese, and tortilla chips.

Top with shredded sharp Cheddar cheese and/or sour cream. Easy Taco Soup is a hearty soup recipe loaded with ground beef, taco seasoning, salsa, Rotel, mixed beans and corn. Easy Taco Soup is a simple hamburger soup recipe with a bit of a kick. This taco soup can be topped with corn chips and shredded cheese. Express Taco Soup with Pork Carnitas.

So that is going to wrap this up for this special food easy taco soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!