Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, taco soup 🥘. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
This easy taco soup is a quick meal alternative to Taco Tuesdays or a last-minute potluck invite. Serve with desired taco toppings such as shredded cheese, sour cream, lime wedges, and Fritos® corn chips. The soup freezes and reheats very well. After adding the tomato juice, cool and freeze.
Taco Soup 🥘 is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Taco Soup 🥘 is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook taco soup 🥘 using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Taco Soup 🥘:
- Prepare 1-2 pounds ground beef
- Make ready 1 12-14 ounce can sweet corn
- Make ready 1 12-14 ounce can black beans
- Get 1 12-14 ounce can pinto beans
- Prepare 1 can Rotel tomatoes (can be any spiciness you enjoy)
- Make ready 1 packet taco seasoning (more for preference)
- Get 1 packet Hidden Valley Ranch seasoning
- Prepare 1 Tbsp chili powder
- Make ready to taste Seasonings
- Make ready 1 (46 ounce) can tomato juice
Research contributed by Rashanda Cobbins, Taste of Home Food Editor. Rather than fussing around with warming tortillas in one pan, and seasoned beef sizzling in another, we've taken the ease of taco night and made it even better by soupifying it! Taco soup means you only need one pot, which means fast clean-up. Plus, this easy taco soup recipe is a great way to enjoy your favorite Mexican.
Steps to make Taco Soup 🥘:
- Do NOT drain canned goods, they help flavor the soup. ^_^
- Add all ingredients except burger into a large pot. For the taco, ranch, and dry seasonings, add to your taste preference. I always add equal amounts of them, so it balances the flavor. Heat this to a low simmer, and let that sit for about 10 minutes.
- Brown ground beef or whatever meat of choice you decide to use. (You could even skip meat if you like for a nice vegetarian soup!) Add meat to the soup and simmer another 10 minutes.
Taco soup means you only need one pot, which means fast clean-up. Plus, this easy taco soup recipe is a great way to enjoy your favorite Mexican. Instant pot taco soup: To make taco soup in the instant pot, turn the instant pot to sauté setting. Add the ground beef and cook until browned. Add remaining ingredients except for the corn, and add one extra cup of broth.
So that’s going to wrap this up for this exceptional food taco soup 🥘 recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
