Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, taco soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Taco Soup is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Taco Soup is something which I have loved my entire life.
This easy taco soup is a quick meal alternative to Taco Tuesdays or a last-minute potluck invite. Serve with desired taco toppings such as shredded cheese, sour cream, lime wedges, and Fritos® corn chips. The soup freezes and reheats very well. After adding the tomato juice, cool and freeze.
To get started with this recipe, we must prepare a few ingredients. You can cook taco soup using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Taco Soup:
- Make ready 1 medium onion, diced
- Make ready 1 tsp olive oil
- Get 1 lb ground beef
- Take 29 oz fire roasted diced tomatoes
- Make ready 7 oz mexicorn (or plain canned corn) drained
- Get 15 oz canned black beans, drained
- Take 15 oz ranch style beans
- Get 15 oz navy beans (white)
- Get 10 oz Rotel (your favorite kind)
- Get 1 envelope taco seasoning
- Make ready 1 envelope ranch salad dressing & seasoning mix
- Make ready 1 fritos chips for serving
- Prepare 1 shredded cheddar cheese for topping
Taco Soup is everything you know and love about tacos….in soup form! A quick and easy hearty soup made with taco flavoured ground beef, corn and beans, first timers are always cynical but with one bite, they are converted for life! Heat the oil in a large Dutch oven or heavy-bottomed pot over medium-high heat. Brown meat and onions and drain.
Instructions to make Taco Soup:
- Saute onion in olive oil
- Add ground beef, cook until brown and drain
- Add all ingredients and beef mixture to pot.
- Bring to boil, reduce heat and simmer for about 1 hour
- Serve with fritos, topped with cheese
Heat the oil in a large Dutch oven or heavy-bottomed pot over medium-high heat. Brown meat and onions and drain. Mix ranch dressing and taco seasoning into meat. Without draining, add all of the other ingredients. Taco soup means you only need one pot, which means fast clean-up.
So that is going to wrap it up for this special food taco soup recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
