Taco Soup

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, taco soup. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Taco Soup is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Taco Soup is something which I have loved my whole life.

This easy taco soup is a quick meal alternative to Taco Tuesdays or a last-minute potluck invite. Serve with desired taco toppings such as shredded cheese, sour cream, lime wedges, and Fritos® corn chips. The soup freezes and reheats very well. After adding the tomato juice, cool and freeze.

To begin with this recipe, we must first prepare a few ingredients. You can cook taco soup using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Taco Soup:
  1. Make ready 1 can creamed corn
  2. Take 1 can whole kernel
  3. Get 1 can pinto beans
  4. Make ready 1 can black beans
  5. Prepare 1 can great northern beans
  6. Make ready 1 lb lean ground beef
  7. Take 3 can diced tomatoes with green chilies
  8. Get 1 medium yellow onion
  9. Take 1 envelope Hidden Valley Ranch dressing mix
  10. Take 1 envelope taco seasoning
  11. Take 3 clove garlic
  12. Take 1 dash crushed red pepper

Directions In a large Dutch oven or pot over medium heat, heat oil. Taco soup means you only need one pot, which means fast clean-up. Plus, this easy taco soup recipe is a great way to enjoy your favorite Mexican flavors. Mix ranch dressing and taco seasoning into meat.

Steps to make Taco Soup:
  1. In a large stockpot, begin to brown ground beef.
  2. While ground beef is browning, dice onion & rinse & drain cans of beans.
  3. When ground beef is 3⁄4 done, drain, return to heat & add onion, garlic & red pepper. You can adjust garlic & pepper to suit your tastes.
  4. Cook until beef is done & onions are transparent.
  5. Add all remaining ingredients. Simmer at least 30 minutes. I usually make mine in slow cooker & leave on low 4-6 hours.
  6. Serve with tortilla chips, cheddar, Monterrey Jack and/or pepper jack cheeses & sour cream if desired.

Plus, this easy taco soup recipe is a great way to enjoy your favorite Mexican flavors. Mix ranch dressing and taco seasoning into meat. Without draining, add all of the other ingredients. Taco soup is soup that is made with similar ingredients to what you might find inside a traditional taco, like ground beef, beans, corn, green chilis, and spices. This taco soup really is a dinner win!

So that’s going to wrap it up for this exceptional food taco soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!