Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, taco soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
This easy taco soup is a quick meal alternative to Taco Tuesdays or a last-minute potluck invite. Serve with desired taco toppings such as shredded cheese, sour cream, lime wedges, and Fritos® corn chips. The soup freezes and reheats very well. After adding the tomato juice, cool and freeze.
Taco Soup is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Taco Soup is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have taco soup using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Taco Soup:
- Prepare 1 medium onion, diced
- Make ready 1 tsp olive oil
- Take 1 lb ground beef
- Prepare 29 oz fire roasted diced tomatoes
- Take 7 oz mexicorn (or plain canned corn) drained
- Get 15 oz canned black beans, drained
- Get 15 oz ranch style beans
- Take 15 oz navy beans (white)
- Make ready 10 oz Rotel (your favorite kind)
- Prepare 1 envelope taco seasoning
- Prepare 1 envelope ranch salad dressing & seasoning mix
- Prepare 1 fritos chips for serving
- Take 1 shredded cheddar cheese for topping
Heat the oil in a large Dutch oven or heavy-bottomed pot over medium-high heat. Taco soup means you only need one pot, which means fast clean-up. Plus, this easy taco soup recipe is a great way to enjoy your favorite Mexican flavors. Top each serving with cheese, avocado and tomato, and serve with chips if desired.
Instructions to make Taco Soup:
- Saute onion in olive oil
- Add ground beef, cook until brown and drain
- Add all ingredients and beef mixture to pot.
- Bring to boil, reduce heat and simmer for about 1 hour
- Serve with fritos, topped with cheese
Plus, this easy taco soup recipe is a great way to enjoy your favorite Mexican flavors. Top each serving with cheese, avocado and tomato, and serve with chips if desired. This is a delicious and quick soup (even if you are not on Weight Watchers). Taco soup is an Americanized variation of the traditional Mexican street food served in a crunchy tortilla. This recipe takes away the crunchy tortilla and instead a rich broth, typically of the meat, is added into it.
So that’s going to wrap this up with this special food taco soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
