
Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, black bean taco soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Black Bean Taco Soup is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Black Bean Taco Soup is something that I’ve loved my whole life.
Top with Cheddar cheese, if desired. Serve with the tortilla chips and the garnish toppings of your choice. FAQs about taco soup with black beans. we add our olive oil before the mince to ensure no sticking; if you . Add in diced tomatoes, broth and tomato sauce.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook black bean taco soup using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Black Bean Taco Soup:
- Prepare 1 lb ground beef, cooked, drained
- Take 1 medium onion, chopped
- Get 1 packages taco seasoning
- Take 1 can 16.5 oz, sweet corn kernels, drained
- Get 1 can 15.5 oz, black beans, drained and rinsed
- Make ready 2 can 14.5 oz, diced tomatoes (with green chiles is optional)
- Take 1 can 8 oz, tomatoe sauce
- Prepare 1 sour cream
- Prepare 1 shredded cheese
- Take 1 Tostitos Original Restaurant Style chips
When the oil is hot, add the diced red bell pepper and onion. Add three cups beef or vegetable broth to pot. Mix and bring to a boil. Instructions Brown meat and onion, drain.
Steps to make Black Bean Taco Soup:
- Brown meat and onion in your soup pot. Drain. Put meat back in pot.
- Add taco seasoning and water according to the package and simmer for about 8 minutes.
- Add all the canned ingredients. Stir. Cook on medium-low for about 20 minutes.
- Serve. Top with sour cream and cheese if desired. Eat with tortilla chips. Enjoy.
- Directions for freezing: cook meat like instructed in steps 1-2, let cool. Dump meat and ingredients into a resealable gallon sized freezer bag. When ready to eat, remove from freezer and thaw in fridge 24 hours before. Cook in crockpot on High 1-2 hours, or on Low 2-3½ hours. Serve.
Mix and bring to a boil. Instructions Brown meat and onion, drain. Stir in taco seasoning, corn, black beans, tomatoes, tomato sauce, and green chilis. This flavorful and hearty tomato soup is filled with spicy salsa, black beans, corn, rice, and taco seasoning. Add the stock, tomatoes, beans, corn, picante sauce, pasta, green pepper, and seasonings.
So that’s going to wrap it up with this special food black bean taco soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


