Frito Mexican Casserole

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, frito mexican casserole. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Frito Mexican Casserole is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Frito Mexican Casserole is something that I have loved my whole life. They are nice and they look fantastic.

Step Outside Your Comfort Zone and Mix It Up, Experiencing the Wonder of Food Refreshed. Kit Out Your Kitchen For Your Greatest Adventure Yet. Then add in a taco seasoning packet and water. In a large skillet over medium-high heat, brown beef until cooked through and no longer pink.

To begin with this particular recipe, we have to prepare a few ingredients. You can have frito mexican casserole using 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Frito Mexican Casserole:
  1. Make ready meat mixture
  2. Make ready 1 lb ground beef
  3. Take 1 packages taco seasoning
  4. Prepare 1⁄3 cup water
  5. Get cheesy soup mixture
  6. Get 1 can cheddar cheese soup
  7. Get 2 green onions chopped
  8. Take 1 tsp ground cumin
  9. Take 1⁄2 tsp cayenne pepper
  10. Prepare 1 crushed garlic clove
  11. Take 1⁄2 can Ro*tel
  12. Prepare Other ingredients
  13. Make ready 1⁄2 bag fritos (9 oz )
  14. Take 1 can pinto beans rinsed and drained
  15. Get 1 shredded cheddar/jack cheese mix
  16. Get OptionalToppings
  17. Get 1 chopped tomatoes
  18. Get 1 chopped lettuce
  19. Get 1 sour cream
  20. Take 1 guacamole

Season with salt and pepper and add taco seasoning. For a cool, crisp salad, try Mexican fiesta salad or Southwest salad. If you want something a little more hearty, make Spanish rice or a corn and bean salad. What else can you add to a Frito pie?

Steps to make Frito Mexican Casserole:
  1. Turn oven to 350° Brown ground beef in a saucepan on the stove then drain grease.
  2. Add taco seasoning and water. Bring to a boil. Turn burner to low and simmer 5 minutes.
  3. In a bowl mix cheddar cheese soup, green onions, cumin, cayenne, crushed garlic clove and 1⁄2 can Rotel. (You can add more Rotel if needed…..you want cheese mixture to be thick, creamy and pourable)
  4. Spray a 9x11 with non-stick cooking spray. Layer casserole dish with fritos first, now layer beans then taco meat and pour cheese mixture on meat. Top with lots of yummy shredded cheese to cover completely.
  5. Bake at 350°F for 30 minutes or until cheese is bubbly.
  6. Add you favorite toppings after baking.

If you want something a little more hearty, make Spanish rice or a corn and bean salad. What else can you add to a Frito pie? Frito pie is a flexible casserole that you can customize with other stir-ins such as minced green chilies, sliced black olives, diced tomatoes, chopped onion or frozen corn kernels. Brown ground beef and onions, drain fat. Stir in taco seasoning, chili powder, and water.

So that is going to wrap this up with this special food frito mexican casserole recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!