Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken tortilla soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Chicken Tortilla Soup is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Chicken Tortilla Soup is something that I have loved my entire life. They’re fine and they look fantastic.
Get In Touch With Our Professional Team To Find Out More About Our Range. Low Prices on Condensed Cream Of Chicken Soup. Free UK Delivery on Eligible Orders Put the chicken in a large pan with the whole and dried chillies, garlic, coriander stalks and cinnamon, cover with cold water, then set over a medium heat. When the liquid comes to the boil, reduce to a gentle simmer and cover with a lid.
To get started with this recipe, we have to prepare a few components. You can cook chicken tortilla soup using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chicken Tortilla Soup:
- Take 4 tablespoons butter
- Prepare 1 cup cooked rice
- Make ready 1⁄2 chopped white onion
- Make ready 4 cups chicken stock
- Take 1 can corn
- Prepare 1 can black beans
- Get 1 can diced tomatoes
- Make ready 2 cups red enchilada sauce
- Prepare 1⁄2 store bought pre cooked rotisserie chicken pulled
- Get 1 teaspoon cumin
- Take 1⁄2 teaspoon pepper
- Make ready 1⁄2 teaspoon oregano
- Get 1 teaspoon salt
Serve over tortilla chips and top with grated Cheddar cheese. This chicken tortilla soup is quick to make, flavorful, and filling, plus it freezes well. Garnish with avocado, Monterey Jack cheese, or green onion! In a large saucepan heat the vegetable oil.
Instructions to make Chicken Tortilla Soup:
- In pan heat butter, add rice and onion. Sautée for a bit.
- Add chicken stock and all other ingredients, heat until boil. Done.
Garnish with avocado, Monterey Jack cheese, or green onion! In a large saucepan heat the vegetable oil. Once the onions have softened add the garlic and jalepenos and cook for another minute. Bring a bit of the Southwest to your table with this spirit-warming soup. Loaded with tender chicken, diced tomatoes, and plenty of seasonings, it's sure to be requested again and again.
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