Healthy carrot soup with hasselback potatoes

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, healthy carrot soup with hasselback potatoes. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Healthy carrot soup with hasselback potatoes is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Healthy carrot soup with hasselback potatoes is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have healthy carrot soup with hasselback potatoes using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Healthy carrot soup with hasselback potatoes:
  1. Make ready 2 cups carrots finely chopped cubes
  2. Make ready 2 tbs coriander
  3. Take to taste Salt
  4. Take to taste Freshly ground pepper
  5. Make ready 1⁄4 tsp Ginger (optional)
  6. Prepare Few leaves of Mint

Discard bay leaf and puree soup. To make this delicious soup, you will need carrots, potatoes, onions, garlic, vegetable stock or water and stock cubes, along with nutmeg, salt and pepper. This soup is also easy to make with whichever ingredients you have available. Feel free to add leftover vegetables such as rutabaga, parsnips, celery and zucchini.

Steps to make Healthy carrot soup with hasselback potatoes:
  1. Take carrot cubes to start your soup
  2. Add 1 and half cups water, carrots and mints leaves in a sause pan
  3. Add little salt and ginger.Cover lid and cook on low flame
  4. After 10 mints check your carrots if they are tender then turn off flame
  5. Now you need a hand mixer or a blender..put these carrots and coriander leaves in it and blend only for few seconds..don't make complete paste
  6. Now put this mixture again in the pan and cook for 2 to 3 minutes. Add a little water to set it's consistency.
  7. Sprinkle salt and pepper garnish with coriander leaves and serve hot..

This soup is also easy to make with whichever ingredients you have available. Feel free to add leftover vegetables such as rutabaga, parsnips, celery and zucchini. Melt the butter in a large pot over low heat. In a large saucepan, saute onion in butter until tender. Add the broth, carrots and potatoes; bring to a boil.

So that’s going to wrap this up with this exceptional food healthy carrot soup with hasselback potatoes recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!