Cowboy Soup

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, cowboy soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Cook till onion and pepper are tender. Instructions In a large pot, sauté bacon over medium heat until starting to brown. Brown meat in a large soup pot until it's only about halfway pink. Add diced onion and saute until onion & beef are fully cooked.

Cowboy Soup is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Cowboy Soup is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have cowboy soup using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cowboy Soup:
  1. Prepare 1 lb boneless beef sirloin steak, cut into bite sized pieces
  2. Take 1 tsp italian seasonings
  3. Take 1⁄2 tsp salt
  4. Make ready 1⁄4 tsp black pepper
  5. Take 1 tbsp oil
  6. Take 2 can beef broth (14 1⁄2 oz cans)
  7. Take 1 can french cut green beans, drained
  8. Take 16 oz chunky salsa (mild medium or hot)
  9. Get 1 medium onion, chopped
  10. Prepare 10 oz frozen shredded hash browns

Cowboy Soup Bacon strips, roasted paprika chickpeas and a chipotle butternut squash soup. Round up your friends and server up a deliciously simple 'n' quick Cowboy Soup! You'll love serving this soup for a casual weeknight dinner or a work lunch to warm up those cold winter days. Season with salt and pepper, cumin and cayenne, then add corn, black beans and green chiles.

Steps to make Cowboy Soup:
  1. Heat a large pot over medium high heat. Combine beef, italian seasonings, salt, & pepper, and oil in medium bowl.
  2. Add beef mixture to pot and cook until browned (4-5 minutes).
  3. Stir in broth, salsa, and the rest of the ingredients. Bring to boil, then reduce to low and let simmer 20 minutes until beef and veggies are tender.

You'll love serving this soup for a casual weeknight dinner or a work lunch to warm up those cold winter days. Season with salt and pepper, cumin and cayenne, then add corn, black beans and green chiles. Return beef to pot and stir in chicken or beef broth. Also called "Cowboy Soup," this beefy macaroni soup is fully loaded with flavor! This hearty soup can be made with leftover or fresh ground beef, cooked with tender veggies, canned tomatoes, elbow macaroni and a handful of Italian herbs and spices.

So that is going to wrap it up for this special food cowboy soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!