Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken taco soup. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Chicken Taco soup is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Chicken Taco soup is something that I’ve loved my entire life. They are fine and they look wonderful.
Get In Touch With Our Professional Team To Find Out More About Our Range. Place the onion, chili beans, black beans, corn, tomato sauce, beer, and diced tomatoes in a slow cooker. Add taco seasoning, and stir to blend. Lay chicken breasts on top of the mixture, pressing down slightly until just covered by the other ingredients.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken taco soup using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Taco soup:
- Make ready 1 Rotisserie chicken
- Make ready 1 can black beans
- Get 1 can whole kernel corn
- Prepare 2 cup chicken broth
- Get 1 can Rotel
- Get 1 small onion
- Make ready 1 envelope Chicken taco seasoning
- Get 8 tsp cilantro
- Take 1 tsp sugar
- Prepare 2 cup colby/jack cheese
- Take 1 packages fried tortilla strips
- Get 2 tbsp lime juice
Add the broth, beans, and tomatoes and their juices, then stir to combine. Heat the oil in a large pot over medium-high heat. Add the taco seasoning, salt, and pepper and stir them into the veggies. Add the chicken stock, fire-roasted tomatoes, and chicken breasts and bring the pot to a boil.
Steps to make Chicken Taco soup:
- In a large soup pot combine the broth, taco seasoning, drained corn and beans and Rotel.
- Dice your onion and chicken and add them. Let simmer about 30 min on med heat.
- Cut your Cilantro and divide in to 8 teaspoons.
- Turn off stove and add cheese and lime juice. Stir until melted.
- Add I teasoon cilantro to each bowl of soup. Sprinkle a few tortilla stips on top.
- I have even added a dollop of sour cream.
Add the taco seasoning, salt, and pepper and stir them into the veggies. Add the chicken stock, fire-roasted tomatoes, and chicken breasts and bring the pot to a boil. In a large pot over medium heat, heat oil. This chicken taco soup recipe has a flavorful Rotel tomato cream cheese broth, black beans, corn, and plenty of tender chicken. It's fast and easy to make!
So that is going to wrap it up with this exceptional food chicken taco soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
