Easy taco soup

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy taco soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Easy taco soup is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Easy taco soup is something that I’ve loved my entire life. They’re nice and they look wonderful.

Meal Ideas You'll Love To Serve From Classico's Dinner Recipes. In a Dutch oven, cook beef over medium heat until no longer pink, breaking it into crumbles; drain. Add taco seasoning and mix well. This easy taco soup is a quick meal alternative to Taco Tuesdays or a last-minute potluck invite.

To get started with this particular recipe, we must prepare a few ingredients. You can cook easy taco soup using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Easy taco soup:
  1. Prepare 1 lb hamburger meat
  2. Take 2 can corn
  3. Get 1 rotel mild
  4. Prepare 1 can black beans
  5. Prepare 1 small can mushrooms
  6. Make ready 1 pack taco seasoning
  7. Take 1 pack of ranch seasoning
  8. Take 1 salt & pepper to taste
  9. Take 1 a dash of onion powder (optional)
  10. Prepare 1 shredded cheese of your choice

This is really a form of chili, but uses some ingredients not found in regular chili. Sure to be a hit, you can adjust the spice as needed by using varying levels of jalapenos and RO*TEL® varieties. Top with shredded sharp Cheddar cheese and/or sour cream. If desired, serve with desired toppings.

Instructions to make Easy taco soup:
  1. Cook hamburger meat, drain pour in large pot.
  2. Mix all ingredients in the pot add 2 cups of water and stir. Top it off with cheese. I had sweet cornbread as my side. Enjoy

Top with shredded sharp Cheddar cheese and/or sour cream. If desired, serve with desired toppings. Add the tomato paste and taco seasoning, then stir to combine. Stir in the black beans, corn, tomatoes with green chiles and vegetable stock. Add a few dashes of hot sauce, then stir well and bring.

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