Minestrone Soup

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, minestrone soup. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Minestrone Soup is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Minestrone Soup is something which I’ve loved my entire life. They’re fine and they look fantastic.

Soup so good we couldn't hide it in a can. Bring high-quality ingredients and flavors to your pantry. The homemade version is a delicious revelation and is also extremely healthy, as it has pasta, beans and fresh vegetables. Heat the olive oil in a large pot over medium-high heat.

To get started with this particular recipe, we have to first prepare a few components. You can cook minestrone soup using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Minestrone Soup:
  1. Get 1 box vegetable stock
  2. Make ready 2 cups water
  3. Take 1 can diced tomatoes with juice
  4. Prepare 1⁄2 can garbanzo beans
  5. Prepare 1⁄2 can red kidney beans
  6. Prepare 1⁄2 diced onion
  7. Make ready 1⁄4 cup corn
  8. Take 1⁄4 cup green beans
  9. Prepare 2 cloves garlic, minced
  10. Make ready 1 Tbsp Italian seasoning
  11. Take 1 tsp salt
  12. Prepare 1 tsp black pepper
  13. Take 1 cup shell pasta
  14. Prepare Parmesan and basil leaves for garnish

Add the onion, celery and carrots. Add garlic and continue cooking for another minute. Directions In a large saucepan, saute the carrots, celery and onion in oil and butter until tender. Stir in the broth, tomato sauce, beans, chickpeas, tomatoes, cabbage, basil, parsley, oregano and pepper.

Steps to make Minestrone Soup:
  1. Seriously just throw everything but the pasta in a pot and boil
  2. Add pasta shells
  3. As soon as the pasta is tender your soup is ready

Directions In a large saucepan, saute the carrots, celery and onion in oil and butter until tender. Stir in the broth, tomato sauce, beans, chickpeas, tomatoes, cabbage, basil, parsley, oregano and pepper. Italian Minestrone soup is made with seasonal veggies, legumes and small pasta shape or rice. The beauty of this soup is that you can make it a hundred times and have it taste different every time you make it. Directions In a stockpot, saute the onions, celery and parsley in oil until tender.

So that’s going to wrap this up with this special food minestrone soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!