Easy taco soup

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, easy taco soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Easy taco soup is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Easy taco soup is something that I’ve loved my entire life.

In a Dutch oven, cook beef over medium heat until no longer pink, breaking it into crumbles; drain. Add taco seasoning and mix well. This easy taco soup is a quick meal alternative to Taco Tuesdays or a last-minute potluck invite. Serve with desired taco toppings such as shredded cheese, sour cream, lime wedges, and Fritos® corn chips.

To begin with this particular recipe, we must prepare a few components. You can cook easy taco soup using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Easy taco soup:
  1. Get 1 lb hamburger meat
  2. Make ready 2 can corn
  3. Prepare 1 rotel mild
  4. Take 1 can black beans
  5. Prepare 1 small can mushrooms
  6. Get 1 pack taco seasoning
  7. Prepare 1 pack of ranch seasoning
  8. Take 1 salt & pepper to taste
  9. Get 1 a dash of onion powder (optional)
  10. Take 1 shredded cheese of your choice

Sure to be a hit, you can adjust the spice as needed by using varying levels of jalapenos and RO*TEL® varieties. Top with shredded sharp Cheddar cheese and/or sour cream. In a large Dutch oven or pot over medium heat, heat oil. Whether you make your taco soup on the stovetop or in the slow cooker, the process is basically the same: start by browning the ground beef and onion in a pot.

Steps to make Easy taco soup:
  1. Cook hamburger meat, drain pour in large pot.
  2. Mix all ingredients in the pot add 2 cups of water and stir. Top it off with cheese. I had sweet cornbread as my side. Enjoy

In a large Dutch oven or pot over medium heat, heat oil. Whether you make your taco soup on the stovetop or in the slow cooker, the process is basically the same: start by browning the ground beef and onion in a pot. Then simply add the remaining ingredients and allow the soup to simmer. Add the tomato paste and taco seasoning, then stir to combine. Stir in the black beans, corn, tomatoes with green chiles and vegetable stock.

So that is going to wrap this up for this special food easy taco soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!