Crock pot chicken taco soup

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, crock pot chicken taco soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Crock pot chicken taco soup is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Crock pot chicken taco soup is something which I’ve loved my whole life. They are nice and they look fantastic.

Place the onion, chili beans, black beans, corn, tomato sauce, beer, and diced tomatoes in a slow cooker. Add taco seasoning, and stir to blend. Lay chicken breasts on top of the mixture, pressing down slightly until just covered by the other ingredients. Stir in broth, chicken and taco seasoning.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook crock pot chicken taco soup using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Crock pot chicken taco soup:
  1. Prepare 3 boneless skinless chicken breast
  2. Get 2 cans rotel
  3. Make ready 2 cans diced tomatoes
  4. Get 2 cans black beans
  5. Make ready 2 cans kidney beans
  6. Take 2 cans pinto beans
  7. Get 2 packets taco seasoning
  8. Take 2 packets ranch seasoning
  9. Make ready 1 box chicken broth
  10. Take 3 bay leaves

Dump everything else in the crockpot on top. Place chopped onions, beans, corn, tomato sauce, tomatoes, and beer into the slow cooker. Crock Pot Instructions for Keto Chicken Taco Soup: In a skillet, heat olive oil on medium heat then add green peppers, onion, and minced garlic. While you are sauteing the veggies add all of the other ingredients to the Crock-Pot except for the cream cheese.

Steps to make Crock pot chicken taco soup:
  1. Place chicken breasts in bottom of crockpot
  2. Add rotel and diced tomatoes
  3. Add taco and ranch seasoning
  4. Open and drain beans
  5. Add beans and bay leaves
  6. Pour in chicken broth
  7. Cover and cook on high for 6 hours.
  8. Once cooked stir and break up chicken.
  9. Remove bay leaves and enjoy
  10. Can garnish with sour cream and cheese

Crock Pot Instructions for Keto Chicken Taco Soup: In a skillet, heat olive oil on medium heat then add green peppers, onion, and minced garlic. While you are sauteing the veggies add all of the other ingredients to the Crock-Pot except for the cream cheese. Nestle chicken into the slow cooker so that it's completely covered by the liquid and other ingredients. Remove chicken and shred or cut into bite-size pieces. Stir chicken back into the soup.

So that’s going to wrap it up with this exceptional food crock pot chicken taco soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!