Healthy tomato beet soup

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, healthy tomato beet soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Healthy tomato beet soup is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Healthy tomato beet soup is something that I have loved my whole life. They’re nice and they look wonderful.

Canned fire-roasted tomatoes, beets, and beef stock make the base of this easy and flavorful soup you can have ready in under an hour. In a large pot, heat the olive oil. Add the tomatoes and their juices, the beets, carrots,. Beet and Tomato Soup The dramatic crimson of this soup matches the deep, vibrant taste of the beets and tomatoes that fill it with flavor, not to mention nutrition.

To begin with this recipe, we have to prepare a few ingredients. You can cook healthy tomato beet soup using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Healthy tomato beet soup:
  1. Take 5 big tomatoes(roughly diced)
  2. Prepare 2 beetroots(roughly diced)
  3. Make ready 15 garlic pods (chopped)
  4. Make ready 2 tbsp cilantro (chopped finely)
  5. Take 3 tbsp cream
  6. Take 1 tbsp cream to garnish
  7. Prepare 3 tbsp butter
  8. Prepare to taste Salt
  9. Prepare to taste Black pepper
  10. Prepare 2 tsp Mixed dried herb
  11. Take 1⁄2 tsp sugar
  12. Make ready 3 tbsp tomato ketchup
  13. Take 2 kashmiri red chillies (deseeded)
  14. Prepare as required Water
  15. Get as required Croutons to serve

This is ideal for this season when the sniffles attack and you crave warm, satisfying meals over complex full meals. Tomato, Beetroot and Carrot soup - A vibrant and bright soup with rich creamy texture and a hint of spice from whole cinnamon and freshly ground black pepper. Growing up, I remember eating tomato soup made frequently by my mom. Many times it was her go-to recipe for holiday parties and it was a healthy way to start the first course.

Steps to make Healthy tomato beet soup:
  1. Boil the tomatoes, beetroot and the Kashmiri chillies in water till tomato skin starts peeling
  2. Let them cool then grind them with the water used for boiling
  3. Strain the mixture to remove any lumps or fiber
  4. Heat a vessel add butter,Let it heat then add chopped garlic fry it for 30 seconds then add the tomato puree add more water depending how thick or thin you want your soup to be.
  5. Let it come to a boil then add salt,Black pepper, mixed herb, sugar, and tomato ketchup.
  6. Let it simmer for 3 - 5 minutes
  7. Add 3 tbsp cream and coriander
  8. Serve hot garnish with some more cream, butter and coriander.

Growing up, I remember eating tomato soup made frequently by my mom. Many times it was her go-to recipe for holiday parties and it was a healthy way to start the first course. Tomatoes, chicken broth, basil, balsamic vinegar, and salt. Bring to a boil over medium heat. In a medium saucepan, heat the olive oil over medium heat.

So that is going to wrap this up with this special food healthy tomato beet soup recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!