Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, crockpot taco soup with beer. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Place the onion, chili beans, black beans, corn, tomato sauce, beer and diced tomatoes in your crock pot. Add taco seasoning to the mix and stir. Lay the uncooked chicken breasts on the top of the mixture and press down slightly slightly so they are covered by the liquid of the soup. Brown beef in a large pot until no longer pink, draining off all fat.
Crockpot taco soup with beer is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Crockpot taco soup with beer is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have crockpot taco soup with beer using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot taco soup with beer:
- Prepare 1 lb. ground beef (The less fat the better)
- Get 1 lb. ground Italian sausage
- Get I onion chopped
- Prepare 1 green or red bell pepper, chopped chunky
- Make ready 2-3 finely chopped & seeded jalapeños
- Prepare 1 small can puréed tomatoes
- Prepare 1 can Rotel, mild or spicy
- Get 1 can tomato sauce, 8 oz
- Get 1 beer, 8 oz. (use a beer that you would drink)
- Get 5-6 minced garlic
- Get to taste Chili powder
- Prepare to taste Ground cumin
- Make ready to taste May add cayenne pepper
- Prepare 2 cans red kidney beans,drained & rinsed
Place the ground beef, onion, chili beans, kidney beans, corn, tomato sauce, water, diced tomatoes, green chile peppers and taco seasoning mix in a slow cooker. Remove the chicken from the crock pot and place on a platter or cutting board. Add the chili beans, black beans, corn, tomato sauce, and diced tomatoes to the crock pot and stir well. Shred the chicken with two forks and return the meat to the crock pot.
Steps to make Crockpot taco soup with beer:
- Begin browning ground beef & Italian sausage, chopping up meat into pieces. As fat begins to come out of meat, add the veggies. Cook & stir till onion is transparent & veggies are semi soft. Pour meat & veggies into colander to drain grease. Then put in crockpot. Add tomato products & beer. Add seasonings to taste. Salt to taste. Cook on low for 6-8 hours, adding kidney beans an hour before serving.
- Top with chopped onion, cheese, & cilantro
Add the chili beans, black beans, corn, tomato sauce, and diced tomatoes to the crock pot and stir well. Shred the chicken with two forks and return the meat to the crock pot. Corn: Canned or frozen corn both work here. I do not like to put frozen ingredients in a slow cooker with chicken for food safety reasons, so I strongly. This great taco soup has a ton of spicy taste.
So that’s going to wrap it up with this exceptional food crockpot taco soup with beer recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
