Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, easy taco soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy Taco Soup is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Easy Taco Soup is something which I have loved my whole life. They’re nice and they look fantastic.
In a Dutch oven, cook beef over medium heat until no longer pink, breaking it into crumbles; drain. Add taco seasoning and mix well. This easy taco soup is a quick meal alternative to Taco Tuesdays or a last-minute potluck invite. Serve with desired taco toppings such as shredded cheese, sour cream, lime wedges, and Fritos® corn chips.
To get started with this particular recipe, we must prepare a few ingredients. You can cook easy taco soup using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easy Taco Soup:
- Prepare 2 lb ground beef
- Prepare 1 medium onion, chopped
- Make ready 1 can whole kernel corn, drained
- Prepare 1 can stewed tomatoes (Mexican or Italian)
- Take 1 can Pinto beans
- Prepare 1 can Rotel tomatoes
- Take 1 packages ranch dressing (dry)
- Take 1 packages taco seasoning
- Get 2 1⁄2 cup water (more or less, to taste)
Sure to be a hit, you can adjust the spice as needed by using varying levels of jalapenos and RO*TEL® varieties. Top with shredded sharp Cheddar cheese and/or sour cream. In a large Dutch oven or pot over medium heat, heat oil. Whether you make your taco soup on the stovetop or in the slow cooker, the process is basically the same: start by browning the ground beef and onion in a pot.
Instructions to make Easy Taco Soup:
- Brown beef and onion, drain off fat
- In a pot add the meat/onions and all other ingredients
- Simmer for about an hour
In a large Dutch oven or pot over medium heat, heat oil. Whether you make your taco soup on the stovetop or in the slow cooker, the process is basically the same: start by browning the ground beef and onion in a pot. Then simply add the remaining ingredients and allow the soup to simmer. Add the tomato paste and taco seasoning, then stir to combine. Stir in the black beans, corn, tomatoes with green chiles and vegetable stock.
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